Although, doubtless owing to local conditions, trifling variations may occur in the proportion of oxygen present in the atmosphere, this variation is so trifling that the difference of the amount in air from places separated by very long distances will be found in the second decimal place only; thus, whilst a portion of air taken during a balloon ascent by Mr Green gave on analysis 20·88 per cent. by vol., Dr Frankland found in air collected by himself on the summit of Mont Blanc 20·96 per cent. by vol. A still nearer approximation in uniformity in the amount of oxygen present in atmospheric air is exhibited in the following table, which gives the results of 95 analyses by Regnault on air obtained from nine different localities:—

100from Paris gave in 100 parts, by vol. of oxygen20·913 to20·999
9from Lyons and around gave in 100 parts, by vol. of oxygen20·918 to20·966
30from Berlin gave in 100 parts, by vol. of oxygen20·908 to20·998
10from Madrid gave in 100 parts, by vol. of oxygen20·916 to20·982
23from Geneva and Switzerland gave in 100 parts, by vol. of oxygen20·909 to20·993
15from Toulon and Mediterranean gave in 100 parts, by vol. of oxygen20·912 to20·982
5from Atlantic Ocean gave in 100 parts, by vol. of oxygen20·918 to20·965
1from Ecuador gave in 100 parts, by vol. of oxygen20·960
2from Pichincha gave in 100 parts, by vol. of oxygen20·949 to20·981
——————
Mean of all foregoing20·94920·988
Mean of the Paris specimens20·96

Vapour of water is essential to the respiration of animals and plants, in order that the organs concerned in this operation may be kept in a soft and moist condition.

Carbonic anhydride is evolved during combustion, putrefaction, and fermentation; it is also a product of the respiration of animals, and highly poisonous to them, even when diluted with large proportions of air. This gas is, however, greedily absorbed by plants, which decompose it; they assimilate the carbon and return the oxygen to the atmosphere, ready to be again consumed in supporting the life of the animal world.

Dr Angus Smith has defined a very pure air to be one that contains with 20·99 per cent. of oxygen 0·30 of carbonic acid (anhydride).

This latter varies in amount in the atmosphere of cities, as will be seen upon inspection of the subjoined table, extracted from Dr Smith’s work ‘Air and Rain’:

Per cent.
Air of Madrid, outside the walls, mean of 12 analyses, by Luna·045
Mean of 12 analyses, within the walls of Madrid, by Luna·051
Mean of 14 analyses, by Angus Smith, in Manchester suburbs·369
In Manchester streets·403
Usual weather·0403
During fogs·0679

De Saussure’s analyses show that there is more carbonic acid on the mountains than in the plains, as might be inferred from the comparative absence of vegetation in elevated positions. Dr Pietra Santa states that the air of hills or mountains, at the height of 2300 feet, is lighter than common air, contains a smaller proportion of oxygen, and is impregnated with a largely increased amount of aqueous vapour. It also contains a large quantity of ozone. He considers such a climate peculiarly soothing to persons suffering from chest diseases.

Dr Angus Smith’s analysis of the air from the mountainous districts of Scotland confirms the above statement of Dr Pietra Santa’s. The heaths and mountains of that country are remarkably healthy localities, and the air from them gave on analysis 20·94 per cent. by vol. of oxygen, and only ·033 of carbonic acid.