As late as Leviticus it was believed that the burnt-offering actually provided food and drink to the Maker of the universe. It is called the "food of God" (Levit. xxi. 8), a phrase softened into "bread of God" in our version, as the "Encyclopædia Britannica" (article "Bible") has shown. It was believed also that God specially loved the smell. (Levit. viii. 21.) More important still, as pointed out by Sir John Lubbock in his "Origin of Civilisation," p. 272, human sacrifices are expressly ordered in Leviticus (xxvii. 28, 29):—
"Notwithstanding, no devoted thing that a man shall devote unto the Lord, of all that he hath, both of man and beast, and of the field of his possession, shall be sold or redeemed: every devoted thing is most holy unto the Lord.
"None devoted, which shall be devoted of men, shall be redeemed, but shall surely be put to death."
"There is indeed no doubt that human victims were offered to Yahve," says M. Soury. "The young of man belonged to Yahve, just as did the young of the animal and the fruit of the tree. All the gods of the Semites,—El, Schaddai, Adon, Baal, Moloch, Yahve, Kemosh,—were conceived in the likeness of Eastern monarchs. They had right absolute over all that was born and all that died in their realms. Man admits his vassalage. He adores the 'master,' and brings to his lord the first-fruits of his flock, his field, and his family." ("Religion of Israel," c. vi.)
The French author goes on to say that during their sojourn in Egypt the Jews sacrificed human victims. (Ezek. xx. 26.) "In all the history of religions there is no human sacrifice better established than that of the daughter of Jephthah to Yahve. In the time of the Judges, who does not know the story of Samuel and Agag? It is 'before Yahve,' at Gilgal, that Samuel kills his victim. David appeased the wrath of Yahve, who had afflicted the land with famine during three years, by delivering up to the Gibeonites seven men of Saul's blood. The seven victims being hanged 'on the hill before Yahve,' the deity was satisfied." (2 Sam. xxi. 1-14.)
This human sacrifice is, of course, a survival of cannibalism. The Australians, as Lumholtz ("Among Cannibals," p. 70) shows, consider "talgoro" (human flesh) the daintiest of food. At their watchfires they discourse upon the delicate fat round the kidneys as an alderman might talk of calipash.
What is all this leading up to? Simply to this, that we must put far away from us the theory of modern pulpits that the bloody sacrifice was a comedy of the priest, a comedy of the Almighty. The sacrifice was not a comedy at all. To the mind of the savage it was at once business and science. It was the bank, the war office, the bureau of agriculture, the college of physicians of the nation. By it alone could the blood-loving Semite gods be influenced to give harvests, shekels, victory; and the ferocious Taboo was pure science likewise. The archer, for instance, who killed a partridge without covering the blood with earth was killed in turn, because the Taboo was a mechanism that could only be kept in working order by a remorseless attention to its most minute rules. Writers like Kuenen and Lightfoot assure us that it is quite impossible that Christianity can be due to any influence outside Judaism, because it is such a very obvious development of Jewish thought. This is a startling statement. Christianity pronounced the slaughter of animals at the altar a piece of useless folly, and tore up the great ordinances of Taboo, the Covenant between Israel and the Maker of the Heavens. It proclaimed three Gods instead of one. It pronounced that the Jewish holy books were parables rather than a statement of actual facts. Such ideas were at this epoch current in the West, owing to the activity of the missionaries of an Eastern creed.
To them we will now turn.