Table d'Hôte
Soup:
Vegetable.
Joints:
Roast Sirloin of beef.
Boiled pork.
Ham.
Poultry.
Roast turkey and savoury sauce.
Vegetables:
Asparagus and butter sauce.
Baked and mashed potatoes.
Green peas.
Sweets:
Plum pudding and brandy sauce.
Port wine jelly.
Blanc mange and jam.
Fruit salad.
Almonds, mixed nuts, snapdragon, fruits in season.
Port wine, whisky, brandy.
Aerated waters. Tea, coffee, cocoa.
The festivities were continued to some extent through most of the following day, then the suspended routine was resumed, the relaxed discipline tightened up again; holiday-making was over, and officers and men were presently heartened by a prospect of coming to grips with the enemy at last.
| 6 |
| THE |
| FIGHT |
| FOR |
| THE |
| SUEZ CANAL |