BULLETIN IMPERIAL INSTITUTE.
COCOA PRODUCTION IN THE BRITISH EMPIRE.
pp. 40-95.
London 1919
KNAPP, A.W., and McLELLAN, B.G.
THE ESTIMATION OF CACAO SHELL
(reprint from Analyst).
pp. 21.
London 1919
The bibliography above is made as complete as possible as far as bound books in English are concerned. It also gives the more important continental publications. Should any errors or omissions have been made here or elsewhere, the author will be grateful if readers will point them out.
PERIODICALS.
Only one or two of the important papers in current literature are mentioned. Much valuable material is to be found in the following: