According to Conrad,[173] there were in the year 1888, in East Prussia, 547 entails, of which 153 were instituted before the beginning of the nineteenth century. Entailed land is property that an heir can neither mortgage, divide nor alienate. The owner may go into bankruptcy through a dissolute life, but the entail and the income that flows therefrom remain unseizable. These entails, which only the very rich can institute, are steadily increasing in number since the last decades. The 547 entails in existence in the eastern provinces of Prussia in 1888, held by 529 persons, 20 of whom were bourgeois, embraced 1,408,860 hectares, or 2,454 hectares on an average. According to the statistical figures, submitted in the spring of 1894 by the Prussian Minister of Agriculture to the Agrarian Commission, the entails of Prussia embraced at that time 1,833,754 hectares with a net income of 22,992,000 marks. Estimating the holders of entails at 550, each has an unseizable income of 41,800 marks. Assuming, however, that these entails are concentrated in one province, it would mean that the whole province of Schleswig-Holstein, with an area of 1,890,000 hectares, belonged to 550 owners. In 1888 there were in the eastern provinces of Prussia 154 persons—among them 15 ruling Princes (the Kings of Prussia, Saxony, etc.); 89 Dukes, other Princes and Counts; 40 noblemen and 10 bourgeois—who alone owned 1,830 estates aggregating 1,768,648 hectares of land. Probably, the property of these persons has in the meantime increased considerably, seeing that a good portion of the net incomes from these estates is expended in acquiring new ones. The nobility of the first and second rank are the principal elements engaged in this gigantic concentration of landed property; but they are closely followed by the aristocracy of finance, who, with increasing predilection, invest their wealth in land, consisting mainly in magnificent woods, stocked with roe, deer and wild boar, that the owners may gratify their passion for the hunt. A large number of the baronial manors consist of the estates of dispossessed peasants, who were driven from their homes and reduced to day laborers. According to Neumann, in the provinces of East and West Prussia alone, there were from twelve to thirteen thousand small holdings appropriated in that way between 1825 to 1859. This process of dispossessing, proletarianizing the country population by the capitalist landlords, has the laying waste of the land as a natural consequence. The population emigrates, or moves to the cities and industrial centers. Woods and meadows gain upon cultivated lands, the remaining territories are operated with machinery, that render human labor superfluous, or that need such only for short periods during the plowing and sowing seasons, or when the crops are gathered. The rapidly increasing number of movable steam engines, already mentioned, consists mainly of engines employed in the cultivation of the land. The decrease of the rural population, resulting upon these and other causes of secondary nature, is sharply expressed in the statistics on population. Within the eight old provinces of Prussia, the proportion between the rural and the city population revealed, between 1867 and 1890, the following progression:—
| Year. | City Population. | Country Population. |
| 1867 | 7,452,000 | 16,568,000 |
| 1890 | 11,783,000 | 18,173,000 |
| —————————— | —————————— | |
| Increase | 4,331,000 | 1,605,000 |
| = 58 per cent. | = 9.7 per cent. |
The rapidity is obvious with which the city is surpassing the country population. But the situation is still more unfavorable to the country if the fact is considered that 148 communities, with from 5,000 to 40,000 inhabitants, and aggregating a population of 1,281,000 strong, are included in the rural but really belong to the industrial districts. They are essentially proletarian villages, located near large cities. Furthermore, 647 communities, with from 2,000 to 5,000 inhabitants, and aggregating a population of 1,884,000, are likewise included in the rural, while, to a perceptible degree, they belong to the industrial districts.
Similar conditions exist in Saxony and Southern Germany. In Baden and Wurtemberg also the population of many districts is on the decline. The small farmer can no longer hold his head above water; to thousands upon thousands of them the fate of a factory hand is inevitable; they enter the field of industry; and, with the help of their families, they cultivate during leisure hours the plot of land that may still be theirs. At the same time the large landlord's hunger for land knows no bounds; his appetite increases the more peasant lands he devours.
As in Germany so are things developing in neighboring Austria, where large landed property has long ruled almost unchecked. The difference there is that the Catholic Church shares the land with the nobility and the bourgeoisie. The process of smoking-out the farmer is in full swing in Austria. All manner of efforts are put forth in order to push the peasants and mountaineers of Tyrol, Salzburg, Steiermark, Upper and Lower Austria, etc., off their inherited patrimony and to drive them to relinquish their property. The spectacle, once presented to the world by England and Scotland, is now on the boards of the most beautiful and charming regions of Austria. Enormous tracts of land are bought in lump by rich men, and what cannot be bought outright is leased. Access to the valleys, manors, hamlets and even houses is thus barred by these new masters, and stubborn owners of separate small holdings are driven by all manner of chicaneries to dispose of their property at any price to these wealthy owners of the woodlands. Old farmlands, on which numerous generations have been supported for thousands of years, are being transformed into wilderness, in which the roe and the deer house, while the mountains, that the noble or bourgeois capitalist calls his own, become the abode of large herds of chamois. Whole communities are pauperized, the turning of their cattle upon the Alpine pastures being made impossible to them, or their right to do so being even disputed. And who is it that thus raises his hand against the peasant's property and independence? Princes, noblemen and rich bourgeois. Side by side with Rothschild and Baron Mayer-Melnhof are found the Dukes of Koburg and Meiningen, the Princes of Hohenlohe, the Prince of Lichtenstein, the Duke of Braganza, Prince Rosenberg, Prince Pless, the Counts of Schoenfeld, Festetics, Schafgotsca, Trautmannsdorff, the hunting association of the Count of Karolysche, the hunting association of Baron Gustaedtsche, the noble hunting association of Bluehnbacher, etc.
Large landed property is everywhere on the increase in Austria. The number of large landlords rose 9.5 per cent. from 1873 to 1891, and that means a considerable decrease of small holders: land cannot be increased.
In Lower Austria, of a total area embracing 3,544,596 yokes, 521,603 were taken up by large estates (247 owners), and 94,882 yokes by the Church. Nine families alone owned, in the middle of the eighties, 157,000 yokes, among these owners was the Count of Hoyos, with 54,000 yokes. The area of Moravia is 2,222,190 hectares. Of these, the Church held 78,496, 3.53 per cent.; 145 private persons held 525,632, and one of these alone held 107,247 hectares. Of Austrian Silesia's area of 514,085 hectares, the Church owned 50,845, or 9.87 per cent.; 36 landlords owned 134,226, or 26.07 per cent. The area of Bohemia is 5,196,700 hectares: of these the clergy owned 103,459 hectares; 362 private persons owned 1,448,638. This number is distributed among Prince Colloredo-Mansfeld with 58,239 hectares; Prince Fuerstenberg with 39,814; Imperial Duke Waldstein with 37,989; Prince Lichtenstein with 37,937; the Count of Czerin with 32,277; the Count of Clam-Gallas with 31,691; Emperor Franz Joseph with 28,800; the Count von Harrach with 28,047; Prince von Lobkowitz with 27,684; Imperial Count Kinsky with 26,265; the Count of Buquoy with 25,645; the Prince of Thurn and Taxis with 24,777; Prince Schwarzenberg with 24,037; Prince Metternich-Winneburg with 20,002; Prince Auersperg with 19,960; Prince Windischgraetz with 19,920 hectares, etc.[174]
The absorption by the large landlords of the small holdings in land frequently proceeds in "alarming manner." For instance, in the judicial district of Aflenz, community of St. Ilgen, an Alpine hill of over 5,000 yokes, with pasture ground for 300 head of cattle, and a contiguous peasant estate of 700 yokes, was all converted into a hunting ground. The same thing happened with Hoellaep, located in the community of Seewiesen, which had pasture land for 200 head of cattle. In the same judicial district of Aflenz, 47 other pieces of land, holding 840 head of cattle, were gradually absorbed and turned into hunting grounds. Similar doings are reported from all parts of the Alps. In Steiermark, a number of peasants find it more profitable to sell the hay to the lordly hunters as feed for the game in winter, than give it to their own cattle. In the neighborhood of Muerzzuschlag, some peasants no longer keep cattle, but sell all the feed for the support of the game.
In the judicial district of Schwarz, 7, and in the judicial district of Zell, 16 Alpine hills, formerly used for pasture, were "cashiered" by the new landlords and converted into hunting grounds. The whole region of the Karwendel mountain has been closed to cattle. It is generally the high nobility of Austria and Germany, together with rich bourgeois upstarts, who bought up Alpine stretches of land of 70,000 yokes and more at a clip and had them arranged for hunting parks. Whole villages, hundreds upon hundreds of holdings are thus wiped out of existence; the inhabitants are crowded off; and in the place of human beings, together with cattle meet for their sustenance, roes, deer and chamois put in their appearance. Oddest of all, more than one of the men, who thus lay whole provinces waste, is seen rising in the parliaments and declaiming on the "distress of landed property," and abuses his power to secure the protection of Government in the shape of duties on corn, wood and meat, and premiums on brandy and sugar,—all at the expense of the propertyless masses.
According to the census of the eighties, there were 8,547,285 farms in France; 2,993,450 farm owners had an average annual income of 300 francs, the aggregate income of these being 22.5 per cent. of the total income from farms; 1,095,850 farm owners had an average annual income of 1,730 francs, the aggregate income of these being 47 per cent. of the total income from farms; 65,525 large landlords, owning 109,285 farms, drew 25.4 per cent. of the total agricultural revenues:—their possessions embraced more than one-half of the agricultural lands of France.