The river was now at its lowest. The summer had been unusually dry, and when we got to the mouth of the L'Eau qui Court River, now called the Niabrara River, it was found to have formed a sand bar across the Missouri. This new barrier made a lot of trouble, although we had only half a load of freight. So, when Captain Throckmorton reached the place just below the Big Bend, on the way up, where he had left a part of his freight, consisting of a lot of barrels of salt pork, he decided that he could not make his way through the Bend. The freight was once more divided, and we went into camp on the east side of the river, while the boat steamed on to Fort Pierre again.
This camp was named "Camp O'Connell", after our lieutenant. It was in the woods, where we were sheltered from the hot sun, but we found the ground rather damp. We cleared away the underbrush and covered the floors of our tents with brushwood and leaves. When this did not keep out the moisture, we built bunks about a foot high. We did not build a bake oven this time, as we expected the boat to return in a week. We were now only about one hundred miles from the end of our journey. By this time we had become more indifferent about Indians, as we had encountered none at Camp Gardner, and wandered further from camp, in small squads, always taking our rifles and ammunition. A few men got permission to go hunting. One of them shot a small deer, but they had little success with rifles on small game and prairie hens.
One day some of the men discovered a large cornfield in the bottom land near the river. The stalks were tall enough to hide a man on horseback, but there were many weeds. The ears of corn seemed as large as a man's forearm, and were just about ripe enough to eat on the cob. Next day I was one of a party that brought a kettle from camp, and we boiled corn on the river bank. For a few days we had a daily feast of this delicious corn. Many of the ears were red or blue or mixed in color. We did not let the officers know about our find, fearing they would forbid us to take any of it. We learned later that this corn belonged to some of the Yankton tribe, whose squaws had planted it in the spring before the Indians started on their summer buffalo hunt. No care was taken of it, but it grew to immense size in the rich soil, despite the weeds. On their return, late in the fall, the Yanktons gathered it.
In about a week the Genoa returned, and once more we reembarked. In taking down our tents, it was found that some snakes had lodged in the brush and leaves under some of the low bunks, and it made some of the occupants turn pale on learning that they had peacefully slept so close to the dangerous reptiles. As the boat now carried only about one quarter of the amount of freight she had started with, we made better progress, and were only delayed by frequent soundings. I think we reached Fort Pierre on the morning of the fourth day from Camp O'Connell, about the middle of September, 1855, just fifty-one years since the Lewis and Clark expedition had passed that way on its long journey across the continent.
As I look back over this long, weary and unfortunate journey, I realize that it took about three and a half months to go from Carlisle, Pa., to Fort Pierre, Nebraska Territory. Of this time, we were more than seven weeks on the Missouri River, and it had cost the company seven lives—one officer and four privates, by cholera, and two non-commissioned officers, by drowning—a rather mournful remembrance for this early period of my service.
PART IV.
Fort Pierre and the Sioux Indians, 1855-1856.
Fort Pierre, situated on the west bank of the Missouri River, about fifteen hundred miles above St. Louis, Mo., was an old trading post belonging to the American Fur Co., which also had another post or two higher up the river and one on the Yellowstone River. Fort Pierre was the headquarters. It was a stockade structure, built of split logs firmly set in the ground and twenty feet or more in height. There were sheltered and protected turrets at the corners on top, which afforded a look-out over a large area of flat country. The fort set back a short distance from the bank and had a large gate on the river side. There were also one or two smaller gates. The stockade enclosed a square space, containing several well built log houses for the traders, trappers, hunters and others. There were also storehouses and a central vacant space of considerable size within the barrier. The fort was built in 1832 by Pierre Chouteau, Jr., and recently sold to the Government.
The stockade was built on high bottom land, well placed for defense against the Indians. The prospect was uninterrupted for miles up or down the river, and to the west the land was level and bare for some miles to the foot-hills. To the east was the Missouri with a large island opposite the fort and hilly land on the other side of the river. To the north, on the bank of the river, less than half a mile away, there was an Indian settlement of about twenty-five lodges. It was there that the Indians who came to trade usually camped. The surroundings were bleak and dreary to the extreme. One saw nothing but prairie or a few stunted bushes in some shallow ravines near the river. Wood for fuel had to be hauled a long distance.
We found here the three companies that had preceded us, also companies "B" and "C" of my regiment who had marched across the country from Fort Ridgely, Minnesota Territory. They were the first soldiers that had ever been stationed in that part of the country. They brought a herd of beef cattle and mules in charge of herders, who had managed to get them there during the summer season with small loss.
During the six weeks or more that these five companies had preceded us, they had been very busy setting up the portable houses that had been brought up on the steamers. These houses were placed a short distance behind the stockade, around three sides of a large parallelogram, forming the parade ground—officers' houses on one side, company quarters opposite and other houses on one end. The necessary store houses were erected on the river front. The company houses were intended to hold half a company each without crowding. We moved into two of them on our arrival and had a little less than thirty men in each house. They were single-story affairs with but one room and of the flimsiest wood construction. The sills and floor beams were entirely too light for the live weight to be carried, the upright studding was about three by two inches, grooved on two sides to receive panels made of three-quarter inch boards, which was all the protection there was against the intense winter cold of that latitude. There was no interior finish of any kind. The roof was of thin boards covered with tarred paper and had a low pitch from a ridge to the sides. The houses were set on wooden posts about two feet above the ground.