The hawk most valued by Eastern sportsmen is the Shaheen, a variety of the northern peregrine falcon, and esteemed the most noble of the race. Although the smallest in size, it is celebrated for its courage and daring, and is constantly the theme of Persian verse. Those from the Gebel Shammar, in Nedjd, are the most prized, but being only brought by occasional pilgrims from Mecca, are very rare. The next best are said to come from Tokat, in Asia Minor. The Shaheen should be caught and trained when young. It strikes its quarry in the air, and may be taught to attack even the largest eagle.

The next in value is the Balaban, which can be trained to strike its quarry either in the air or on the ground. It is found in the neighbourhood of Baghdad and in other parts of Mesopotamia; is caught and trained when full grown, and is flown at gazelles, hares, cranes, bustards, partridges, and francolins.

The Baz and Shah Baz (? Astur palumbarius, the goshawk, and the Falco lanarius) is remarkable for the beauty of its speckled plumage and for its size. It strikes in the air and on the ground, and, if well trained, may take cranes and other large game.

The Chark (? Falco cervialis), the usual falcon of the Bedouins, always strikes its quarry on the ground, except the eagle, which it may be trained to fly at in the air. It is chiefly used for gazelles and bustards, but will also take hares and other game.

The bird usually hawked by the Arabs is the middle-sized bustard, or houbara. It is almost always captured on the ground, and defends itself vigorously with wings and beak against its assailant, which is often disabled in the encounter. The falcon is generally trained to this quarry with a fowl. The method pursued is very simple. It is first taught to take its raw meat from a man, or from the ground, the distance being daily increased by the falconer. When the habit is acquired, the flesh is tied to the back of a fowl; the falcon will at once seize its usual food, and receives also the liver of the fowl, which is immediately killed. A bustard is then, if possible, captured alive, and used in the same way. In a few days the training is complete, and the hawk may be flown at any large bird on the ground.

The falconry, however, in which Easterns take most delight, is that of the gazelle. For this very noble and exciting sport, the falcon and greyhound must be trained to hunt together by a process unfortunately somewhat cruel. In the first place, the bird is taught to eat its daily ration of raw meat fastened on the stuffed head of a gazelle. The next step is to accustom it to look for its food between the horns of a tame gazelle. The distance between the animal and the falconer is daily increased, until the hawk will seek its meat when about half a mile off. A greyhound is now loosed upon the gazelle, the falcon being flown at the same. When the animal is seized, which of course soon takes place, its throat is cut, and the hawk is fed with a part of its flesh. After thus sacrificing three gazelles, the education of the falcon and greyhound is declared to be complete. The chief art in training is to teach the two to single out the same gazelle, and the dog not to injure the falcon when struggling on the ground with the quarry. The greyhound, however, soon learns to watch the movements of its companion, without whose assistance it could not capture its prey.

The falcon, when loosed from its jesses, flies steadily and near the ground towards the retreating gazelles, and marking one, soon separates it from the herd. It then darts at the head of the affrighted animal, throws it to the ground, or only checks it in its rapid course. The greyhound rarely comes up before the blow has been more than once repeated. The falconer then hastens to secure the quarry. Should the dog not succeed in capturing the gazelle after it has been struck for the third or fourth time, the hawk will generally sulk and refuse to hunt any longer. I once saw a very powerful falcon belonging to Abde Pasha hold a gazelle until the horsemen succeeded in spearing the animal. The fleetness of the gazelle is so great, that, without the aid of the hawk, very few dogs can overtake it, unless the ground be heavy after rain.

The pursuit of the gazelle with the falcon and hound over the boundless plains of Assyria and Babylonia is one of the most exhilarating and graceful of sports, displaying equally the noble qualities of the horse, the dog, and the bird.

The time of day best suited for hawking is very early in the morning, before the eagles and kites are soaring in the sky. The falcon should not be fed for several hours before it is taken to the chase. When not hunting, the Arabs give it meat only once a day. Some hawks require to be hooded, such as the Chark and the Shaheen; others need no covering for the eyes. The hood is generally made of colored leather, with eyes worked on it in beads, and gold and variegated threads. Tassels and ornaments of various kinds are added, and the great chiefs frequently adorn a favourite bird with pearls and precious stones. To the legs are sometimes fastened small bells. Few hawks will return to the falconer without the lure, which consists of the wing of a bustard or fowl, or of a piece of meat attached to a string, and swung round in the air. The Eastern huntsman has a different call for each variety of falcon. A good chark will sometimes take as many as eight or ten bustards or five or six gazelles in the course of a morning.

I have introduced these remarks on falconry, founded on personal experience, as this noble science is probably of the greatest antiquity, and is still the favorite pursuit of the Eastern warrior.