Secrets of meat curing and sausage making / how to cure hams, shoulders, bacon, corned beef, etc., and how to make all kinds of sausage, etc. to comply with the pure food laws

by B. Heller & Co.

Ham-Roll-Ine complies with the United States Government Meat Inspection Regulations, and its use is permitted in all Government Inspected Packing Houses. It is legal to use under the United States Pure Food Laws.

Directions for making Ham Rolls or Sausage Rolls will be sent on request.

Write for Lowest Prices

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Keep Your Sausage, Sweetbreads,
Pigs Feet, etc., in Better
Condition by Using

COLD-STORINE
TRADE MARK REGISTERED

REDUCES LOSSES
FROM SPOILED GOODS

By simply storing your Sausage, Sweet Breads, Pigs Feet, Tripe, etc., in a solution of Cold Storine over night, you will increase your profits by reducing losses from the spoiling of these products.