I looked at the check and began to see light. I had been a bit rollicky that time. It wasn't drawn for very much, that check; I've lost more on one jack-pot, many a time, and thought nothing of it. And, though the events leading up to it were a bit rapid and undignified, perhaps, I couldn't see anything to get excited over, as I could see dad plainly was.
"For a young man twenty-five years old and with brains enough—supposedly—to keep out of the feeble-minded class, it strikes me you indulge in some damned poor pastimes," went on dad disagreeably. "Cracking champagne-bottles in front of the Cliff House—on a Sunday at that—may be diverting to the bystanders, but it can hardly be called dignified, and I fail to see how it is going to fit a man for any useful business."
Business? Lord! dad never had mentioned a useful business to me before. I felt my eyelids fly up; this was springing birthday surprises with a vengeance.
"Driving an automobile on forbidden roads, being arrested and fined—on Sunday, at that—"
"Now, look here, dad," I cut in, getting a bit hot under the collar myself, "by all the laws of nature, there must have been a time when you were twenty-five years old and cut a little swath of your own. And, seeing you're as big as your offspring—six-foot-one, and you can't deny it—and fairly husky for a man of your age, I'll bet all you dare that said swath was not of the narrow-gage variety. I've never heard of your teaching a class in any Sunday-school, and if you never drove your machine beyond the dead-line and cracked champagne-bottles on the wheels in front of the Cliff House, it's because automobiles weren't invented and Cliff House wasn't built. Begging your pardon, dad—I'll bet you were a pretty rollicky young blade, yourself."
Now dad is very old-fashioned in some of his notions; one of them is that a parent may hand out a roast that will frizzle the foliage for blocks around, and, guilty or innocent, the son must take it, as he'd take cod-liver oil—it's-nasty-but-good-for-what-ails-you. He snapped his mouth shut, and, being his son and having that habit myself, I recognized the symptoms and judged that things would presently grow interesting.
I was betting on a full-house. The atmosphere grew tense. I heard a lot of things in the next five minutes that no one but my dad could say without me trying mighty hard to make him swallow them. And I just sat there and looked at him and took it.
I couldn't agree with him that I'd committed a grievous crime. It wasn't much of a lark, as larks go: just an incident at the close of a rather full afternoon. Coming around up the beach front Ingleside House a few days before, in the Yellow Peril—my machine—we got to badgering each other about doing things not orthodox. At last Barney MacTague dared me to drive the Yellow Peril past the dead-line—down by the Pavilion—and on up the hill to Sutro Baths. Naturally, I couldn't take a dare like that, and went him one better; I told him I'd not only drive to the very top of the hill, but I'd stop at the Gift House and crack a bottle of champagne on each wheel of the Yellow Peril, in honor of the occasion; that would make a bottle apiece, for there were four of us along.
It was done, to the delight of the usual Sunday crowd of brides, grooms, tourists, and kids. A mounted policeman interviewed us, to the further delight of the crowd, and invited us to call upon a certain judge whom none of us knew. We did so, and dad was good enough to pay the fine, which, as I said before, was not much. I've had less fun for more money, often.
Dad didn't say anything at the time, so I was not looking for the roast I was getting. It appeared, from his view-point, that I was about as useless, imbecile, and utterly no-account a son as a man ever had, and if there was anything good in me it was not visible except under a strong magnifying-glass.