5. TABELLAE ADALINI DULCES.
Sweet Tablets of Adalin.
0.03 Gm. (gr. 1/2).
Caution:—Only a moderate number should be ordered at one time.
| Adalin | 3.00 Gm. |
| Alcoholic solution of saccharin, 3% | 4.00 Gm. |
| White sugar fat | 27.00 Gm. |
Mix the alcoholic solution of saccharin with the adalin (in a hot mortar if in a hurry), and permit the alcohol to evaporate. Then mix thoroughly with the white fat sugar and compress in a tablet machine, using 3/8-inch die and punches, to make one hundred 0.30 Gm. tablets.
Alternate Formula.
| Adalin | 3.00 | Gm. |
| Saccharin | 0.12 | Gm. |
| Spirit of peppermint | 0.50 | Cc. |
| Fat starch | 6.00 | Gm. |
| Sugar, powder | 21.00 | Gm. |
Mix the saccharin with the spirit of peppermint, then add the adalin, and triturate. Then incorporate the sugar by thorough trituration. Finally add the fat starch and triturate gently. Compress in tablet machine, using 3/8-inch die and punches, to make one hundred 0.30 Gm. tablets.