17. TABELLAE CERII OXALATIS DULCES.
Sweet Tablets of Cerium Oxalate.
0.12 Gm. (gr. 2).
| Cerium oxalate | 12.00 Gm. |
| Fat starch | 2.00 Gm. |
| White fat sugar | 16.00 Gm. |
Mix by thorough trituration in a mortar and compress in a tablet machine, using 3/8-inch die and punches, to make one hundred 0.30 Gm. tablets.
Alternate Formula.
| Cerium oxalate | 12.00 | Gm. |
| Spirit of peppermint | 0.04 | Cc. |
| Fat starch | 5.00 | Gm. |
| Sugar, powdered | 13.00 | Gm. |
Mix the cerium oxalate, the powdered sugar, and the spirit of peppermint by thorough trituration in a mortar; add the fat starch by gentle trituration for a short time only; and compress in a tablet machine, using 3/8-inch die and punches, to make one hundred 0.30 Gm. tablets.
18. TABELLAE COCAINAE DULCES.