Cut with scalloped cutter ... using smaller cutter for center. Cover with white icing. Sprinkle with green sugar and decorate with clusters of berries made of red icing—leaves of green icing—to give the realistic effect of holly wreaths.
BELLS
Outline with red icing. Make clapper of red icing. (A favorite with children.)
STOCKINGS
Sprinkle colored sugar on toes and heels before baking. Or mark heels and toes of baked cookies with icing of some contrasting color.
CHRISTMAS TREES
Spread with white icing ... then sprinkle with green sugar. Decorate with silver dragées and tiny colored candies.