Caspian
Caucasus
Semihard. Sheep or cow, milked directly into cone-shaped cloth bag to speed the making. Tastes tangy, sharp and biting.
Cassaro
Italy
Locally consumed, seldom exported.
Castelmagno
Italy
Blue-mold, Gorgonzola type.
Castelo Branco, White Castle
Portugal
Semisoft; goat or goat and sheep; fermented. Similar to Serra da Estrella (see).
Castillon, or Fromage de Gascony
France
Fresh cream cheese.