Mixed with butter; mellow and smoky. Costs three dollars a pound.
Duralag, or Bgug-Panir
Armenia
Sheep; semisoft to brittle hard; square; sharp but mellow and tangy with herbs. Sometimes salty from lying in a brine bath from two days to two months.
Durmar, Rarush see Rarush.
Dutch
Holland
Cream cheese of skim milk, very perishable spread.
Dutch cheese
American vernacular for cottage or pot cheese.
Dutch Cream Cheese
England
Made in England although called Dutch. Contains eggs, and is therefore richer than Dutch cream cheese in Holland itself. In America we call the original Holland-kind Dutch, cottage, pot, and farmer.