Ramadoux
Belgium
Soft; sweet cream; formed in cubes. Similar to Hervé
Rammil or Rammel
England
André Simon calls this "the best cheese made in Dorsetshire." Also called Rammilk, because made from whole or "raw milk." Practically unobtainable today.
Rangiport
France
A good imitation of Port-Salut made in Seine-et-Oise.
Rarush Durmar
Turkey
Brittle; mellow; nutty.
Rächerkäse
The name for all smoked cheese in Germanic countries, where it is very popular.