Sapsago see [Chapter 3].
Sardegna
Sardinia
A Romano type made in Sardinia.
Sardinian
Sardinia, Italy
The typical hard grating cheese of this section of Italy.
Sardo
Sardinia, Italy
Hard; sharp; for table and for seasoning. Imitated in the Argentine. There is also a Pecorino named Sardo.
Sarraz or Sarrazin
Vaud, Switzerland
Roquefort type.
Sassenage
Dauphiny, France