BLUE JAY
(Cyanocitta cristata)
You either admire or hate this arrogant, foot-long hustler, easily identified by its brilliant colors. The blue jay is resident in the eastern United States and southern Canada, west into the Dakotas, Colorado, and Texas.
Like most insolent creatures, this jay has a dual nature. Cautious and silent in the vicinity of its nest, it is bold and noisy away from it. Sly in the commission of mischief, it is ever ready to scream “thief” at anything poaching on its domain. As usual in such cases, its epithet is applicable to none more than itself, as neighboring nest holders know to their sorrow; for during the breeding season the jay lays heavy toll upon the eggs and young of other birds. But with all its sins of pride and lust, back yards are enlivened by the presence of blue jays.
BOBWHITE
(Colinus virginianus)
This quail, about 10 inches long, is known by the clear call that suggests its name. It is native in the United States east of the Rockies and has been introduced many places in the West.
The bobwhite, and its call, is loved by every countryside visitor. It is one of the most popular game birds and appreciated as a gourmet’s delight. Quail have moved into our suburbs, although its numbers have diminished in many States through loss of habitat. About half the food of bobwhites consists of weed seeds, a tenth of wild fruits, and a fourth grain. Most of the grain it consumes is picked up from stubble. Fifteen percent of the bobwhite’s food is composed of insects, including several of the most serious pests, but its greatest value is aesthetic.