THE CHOUGH
PYRRHÓCORAX GRÁCULUS
Plumage black, with purple and green reflections; beak and feet coral-red; claws black. Length sixteen inches; width thirty-two inches. Eggs yellowish white, spotted with ash-grey and light brown.
Continental authors state that the bird which we call the Chough or Red-legged Crow frequents the highest mountain regions and the confines of perpetual snow, and that hence it is sometimes known by the name of 'Jackdaw of the Alps'. Like the rest of its tribe, it is omnivorous, and lives in societies, like the common Jackdaw and Rook, but rarely deserting, and then only when pressed by hunger, the place of its birth. With us it is never seen inland, confining itself to the rocky sea-coast, where it builds its nest in inaccessible cliffs, and leads the same kind of life with its sable relatives the Crows and Jackdaws, though it never ventures, as they do, far from its sea-side strongholds. The name Chough was probably in ancient times used as a common appellation of all the members of the family Corvidæ which have black plumage, this one being distinguished as the 'Cornish Chough', from the rocky district which it frequented. The famous lines in King Lear—
The Crows and Choughs that wing the midway air
Show scarce so gross as beetles:
point probably to the Jackdaw, which is abundant on the rocky coast of Kent, where the Chough has not been observed, though there is a traditional account of a pair which many years ago escaped from confinement and bred there. By its flight it is scarcely to be distinguished from the Jackdaw; but if it comes near enough to the observer to betray the vermilion colour of its legs, it may be known at once, and, seen on the ground, its long curved bill, and more slender form, sufficiently distinguish it from all others to which it assimilates in colour and size.
Not many years since, the Chough was far from uncommon in several parts of the coast of Devon and Cornwall. It is now much less frequent, though it still lingers about the Lizard in the latter county, and is said to breed in the high cliffs near Combe Martin in Devonshire, in both of which places I have often looked out sharply for it, but have never been quite satisfied that I have seen one. It is said also to haunt the precipitous coast of several other parts of Great Britain, and to be found also in many parts of Ireland; in the Channel, especially in Guernsey, it is fairly common, but always preferring the least frequented localities. The peculiar habits of a bird so uncommon and secluded are little known, so far at least as they are characteristic of the bird in its wild state. In captivity its ways differ little from those of the rest of its tribe. It is inquisitive, intrusive, captious in temper, disposed to become attached to those who treat it well, fond of attracting notice; in a word, it surpasses in intelligence most other tribes of birds, ranking among those members of the brute creation whose instinct amounts to something more than a formal compliance with certain laws which the rational creation has arbitrarily set down for their government. Insects and the rejectamenta of the sea-shore and occasionally grain form its diet. It builds its nest of sticks, and lines it with wool and hair, preferring a cleft in a rock, but not refusing any old ruin conveniently situated for its purpose. It lays four or five eggs.
THE NUTCRACKER
NUCÍFRAGA CARYOCATACTES
Plumage sooty brown, spotted on the back and under parts with white; tail black, barred with white at the extremity; beak and feet horn-colour; iris brown. Length thirteen inches. Eggs light buff, with a few greyish brown spots.
The Nutcracker Crow, a rare straggler, must not be confounded with the Nuthatch, which we have already described; the former is a large bird, as big as a Jay, and is only an occasional visitor in this country, and whose habits partake of those of the Crows and Woodpeckers. The propriety of its name is questionable, according to Yarrell, who says that 'it cannot crack nuts'. Here perhaps there may be some little mistake. Its name is evidently a translation of the French Cassenoix. In England we mean by 'nuts' filberts or hazel-nuts; but the French word noix is applied exclusively to walnuts, our nuts being noisettes, or 'little nuts'; and French authors are agreed that its food consists of insects, fruits, and walnuts; that is, the ordinary diet of its relative, the Rook, whose fondness for walnuts is notorious. It lays its eggs in the holes of trees, and, except in the breeding season, is more or less gregarious in its habits.