68. PORTER LIGUSTICUMParsley Family
Ligusticum porteri
Locally called “Wild Parsley,” this fairly tall plant, with its fernlike leaves, is very common at Cedar Breaks National Monument. It grows at very high elevations. Other plants in this family, useful as food, are the carrot, parsnip, dill and anise. However, one member of the family, the Water Hemlock, is very poisonous.
Porter Ligusticum
69. GREENLEAF MANZANITAHeath Family
Arctostaphylos patula
Many people are attracted to this plant by its bright mahogany-red bark. Its oval-shaped leaves are a bright green throughout the year. The flowers grow in clusters and sometimes are very numerous on the shrub. The fruit resembles a tiny apple, and the name Manzanita is Spanish for “Little Apple.” Indians use the berries for food and for making a pleasant, sour drink.
Greenleaf Manzanita
70. GREEN GENTIANGentian Family
Frasera speciosa
Found in the open meadows of the Cedar Breaks highlands and on the high plateaus of Zion and Bryce Canyon. The tall stalks, with their intermixture of pale-green leaves and similarly colored flowers, present a rather conspicuous sight as they tower to heights of 5 feet. The flowers have four sepals and four petals and nectar glands that attract many insects. The petals are flecked with brown and purple.