A LITTLE GIRL’S
COOKERY BOOK
BY
CAROLINE FRENCH BENTON
AND
MARY FLORENCE HODGE
MILLS & BOON, LIMITED
49 RUPERT STREET
LONDON, W.
Published 1911
CONTENTS
| PART I | |
| PAGE | |
| Breakfast Dishes | [ 3] |
| PART II | |
| Luncheon or Supper Dishes | [ 43] |
| PART III | |
| Dinner and Tea Dishes, Sauces and Sweets | [ 89] |
INTRODUCTION
Once upon a time there was a little girl named Margaret, and she wanted to cook, so she went into the kitchen and tried and tried, but she could not understand the cookery books, and she made dreadful messes, and spoiled her frocks, and burned her fingers till she cried and cried.
One day she went to her grandmother and her mother and her Pretty Aunt and her Other Aunt, who were all sitting sewing, and asked them to tell her about cooking.