BEVERAGES.
Egg Nogg, MRS. W. W. KIMBALL,
Our Grandmother's Syllabub, MRS. SARAH S. C. ANGELL,
Claret Punch, MRS. FRONA EUNICE WAIT,
Beef Tea for Children, MRS. IDA M. BALL,
CHAFING DISH.
Lobster à la Newburg, MISS MARY CREASE SEARS,
Omelet, MRS. MARY S. LOCKWOOD,
Welsh Rarebit, MRS. COL. JAMES A. MULLIGAN,
Shrimp à la Newburg, MRS. HARRIET T. UPTON,
Chicken with Currie, MRS. I. L. REQUA,
Fresh Mushrooms à la Crème, MRS. FRANCIS B. CLARKE,
Mock Terrapin, MRS. MARGARET BLAINE SALISBURY,