My friend Tatanka was killed. I took one of his eagle feathers, thinking I would wear it the first time that I ever went upon the war-path. I thought I would give anything for the opportunity to go against the Gros Ventres, because they killed my friend. The war songs, the wailing for the dead, the howling of the dogs was intolerable to me. Soon after this we broke up our camp and departed for new scenes.

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III. Wild Harvests

WHEN our people lived in Minnesota, a good part of their natural subsistence was furnished by the wild rice, which grew abundantly in all of that region. Around the shores and all over some of the innumerable lakes of the “Land of Sky-blue Water” was this wild cereal found. Indeed, some of the watery fields in those days might be compared in extent and fruitfulness with the fields of wheat on Minnesota’s magnificent farms to-day.

The wild rice harvesters came in groups of fifteen to twenty families to a lake, depending upon the size of the harvest. Some of the Indians hunted buffalo upon the prairie at this season, but there were more who preferred to go to the lakes to gather wild rice, fish, gather berries and hunt the deer. There was an abundance of water-fowls among the grain; and really no season of the year was happier than this.

The camping-ground was usually an attractive spot, with shade and cool breezes off the water. The people, while they pitched their teepees upon the heights, if possible, for the sake of a good outlook, actually lived in their canoes upon the placid waters. The happiest of all, perhaps, were the young maidens, who were all day long in their canoes, in twos or threes, and when tired of gathering the wild cereal, would sit in the boats doing their needle-work.

These maidens learned to imitate the calls of the different water-fowls as a sort of signal to the members of a group. Even the old women and the boys adopted signals, so that while the population of the village was lost to sight in a thick field of wild rice, a meeting could be arranged without calling any one by his or her own name. It was a great convenience for those young men who sought opportunity to meet certain maidens, for there were many canoe paths through the rice.

August is the harvest month. There were many preliminary feasts of fish, ducks and venison, and offerings in honor of the “Water Chief,” so that there might not be any drowning accident during the harvest. The preparation consisted of a series of feasts and offerings for many days, while women and men were making birch canoes, for nearly every member of the family must be provided with one for this occasion. The blueberry and huckleberry-picking also preceded the rice-gathering.

There were social events which enlivened the camp of the harvesters; such as maidens’ feasts, dances and a canoe regatta or two, in which not only the men were participants, but women and young girls as well.

On the appointed day all the canoes were carried to the shore and placed upon the water with prayer and propitiatory offerings. Each family took possession of the allotted field, and tied all the grain in bundles of convenient size, allowing it to stand for a few days. Then they again entered the lake, assigning two persons to each canoe. One manipulated the paddle, while the foremost one gently drew the heads of each bundle toward him and gave it a few strokes with a light rod. This caused the rice to fall into the bottom of the craft. The field was traversed in this manner back and forth until finished.