Somehow the characterization had struck Fred Starratt as very apt even in his younger days. And as he shook hands with Mrs. Hilmer these same words came to mind.
Hilmer disturbed him. He was a huge man with a rather well-chiseled face, considering his thickness of limb, and his blond hair fell in an untidy shower about his prominent and throbbing temples. Fred felt him to be a man without any inherited social graces, yet he contrived to appear at ease. Was it because he was disposed to let the women chatter? No, that could not account for his acquired suavity, for silence is very often much more awkward than even clumsy attempts at speech.
As the dinner progressed, Fred Starratt began to wonder just what had tempted Helen to arrange this little dinner party for the Hilmers. When she had broached the matter, her words had scarcely conveyed their type. A woman who had helped his wife out at the Red Cross Center during the influenza epidemic could be of almost any pattern. But immediately he had gauged her as one of his wife's own kind. Helen and her women friends were not incompetent housewives, but their efforts leaned rather to an escape from domestic drudgery than to a patient yielding to its yoke. If they discussed housekeeping at all, it was with reference to some new labor-saving device flashing across the culinary horizon. But Mrs. Hilmer's conversation thrilled with the pride of her gastronomic achievements without any reference to the labor involved. She invested her estate as housekeeper for her husband with a commendable dignity. It appeared that she took an enormous amount of pains with the simplest dishes. It was incredible, for instance, how much thought and care and time went into a custard which she described at great length for Helen's benefit.
"But that takes hours and hours!" Helen protested.
"But it's a real custard," Hilmer put in, dryly.
Fred Starratt felt himself flushing. Hilmer's scant speech had the double-edged quality of most short weapons. Could it be that his guest was sneering by implication at the fare that Helen had provided? No, that was hardly it, because Helen had provided good fare, even if she had prepared most of it vicariously. Hilmer's covert disdain was more impersonal, yet it remained every whit as irritating, for all that. Perhaps a bit more so, since Fred Starratt found it hard to put a finger on its precise quality. He had another taste of it later when the inevitable strike gossip intruded itself. It was Helen who opened up, repeating her verbal passage with the butcher.
"They want eight hours a day and forty-five dollars a week," she finished. "I call that ridiculous!"
"Why?" asked Hilmer, abruptly.
"For a butcher?" Helen countered, with pained incredulity.
"How long does your husband work?" Hilmer went on, calmly.