Minnesota may be called the Cranberry State. Many farmers make more money from their cranberry-meadows than from their wheat-fields. The marshes in the northern section of the State are covered with vines, and the lands along the St. Croix yield abundantly.
Mr. Clarke, the geologist, says: "There are 256,000 acres of cranberry-marsh in the triangle between the St. Croix and Mississippi, and bounded north by the St. Louis and Prairie Rivers! The high price paid for this delicious fruit makes its cultivation very profitable in Minnesota, as well as in New Jersey and on Cape Cod."
"Can apples be raised? I am fond of them, and should consider it a drawback if I could not have an apple-orchard," said the persistent Mr. Blotter.
I understand that till within a year or two the prospect for apples was not very encouraging. The first orchards were from Illinois nurseries, and it was not till native stocks were started that success attended the fruit-growers' efforts; but now they have orchards as thrifty and bountiful as any in the country. At the last State Fair held at Rochester, one fruit-grower had fifty bushels on exhibition, and two hundred more at home. It was estimated that the yield in Winona County last year was thirty thousand bushels.[3]
The St. Paul Press, noticing the display of fruits at the Ramsay and Hennipen County Fair, says: "These two fairs have set at rest the long-mooted question, whether Minnesota is an apple-growing State. Over two hundred varieties of the apple, exclusive of the crab species, were exhibited at Minneapolis, and a large number at St. Paul, of the finest development and flavor, and this fact will give an immense impetus to fruit-growing in our State."
The following varieties were exhibited at the last meeting of the Fruit-Growers' Association, of Winona County: The Duchess of Oldenburg, Utter's Large, Early Red, Sweet June, Perry Russet, Fall Stripe, Keswick Codlin, Red Astracan, Plum Cider, Phœnix, Wagner, Ben Davis, German Bough, Carolina Red June, Bailey Sweet, St. Lawrence, Sops of Wine, Seek-no-further, Famuse, Price Sweet, Pomme Grise, Tompkins County King, Northern Spy, Golden Russet, Sweet Pear, Yellow Ingestrie, Yellow Bellflower, Lady Finger, Raule's Jannet, Kirkbridge White, Janiton, Dumelow, Winter Wine Sap, Chronicle, Fall Wine Sap, Rosseau, Colvert, Benoni, Red Romanite.
Many of the above are raised in New England, so that those people who may cut loose from the East need not be apprehensive that they are bidding good by forever to the favorite fruits that have been a comfort as well as a luxury in their former homes.
"I take it that grapes do not grow there; it must be too far north," said my visitor.