APPLE.
PEAR.
STRAWBERRY. INTERBLENDING OF THE ORIGINAL FORMS.
GOOSEBERRY. STEADY INCREASE IN SIZE OF THE FRUIT. VARIETIES OF.
WALNUT. NUT.
CUCURBITACEOUS PLANTS. WONDERFUL VARIATION OF.
ORNAMENTAL TREES. THEIR VARIATION IN DEGREE AND KIND. ASH-TREE. SCOTCH-FIR. HAWTHORN.
FLOWERS. MULTIPLE ORIGIN OF MANY KINDS. VARIATION IN CONSTITUTIONAL PECULIARITIES. KIND OF VARIATION. ROSES. SEVERAL SPECIES CULTIVATED. PANSY. DAHLIA. HYACINTH. HISTORY AND VARIATION OF.
[THE VINE (Vitis vinifera) (Grapes).
The best authorities consider all our grapes as the descendants of one species which now grows wild in western Asia, which grew wild during the Bronze age in Italy (10/1. Heer 'Pflanzen der Pfahlbauten' 1866 s. 28.), and which has recently been found fossil in a tufaceous deposit in the south of France. (10/2. Alph. De Candolle 'Geograph. Bot.' page 872; Dr. A. Targioni-Tozzetti in 'Jour. Hort. Soc.' vol 9 page 133. For the fossil vine found by Dr. G. Planchon see 'Nat. Hist. Review' 1865 April page 224. See also the valuable works of M. de Saporta on the 'Tertiary Plants of France.') Some authors, however, entertain much doubt about the single parentage of our cultivated varieties, owing to the number of semi-wild forms found in Southern Europe, especially as described by Clemente (10/3. Godron 'De l'Espece' tome 2 page 100.) in a forest in Spain; but as the grape sows itself freely in Southern Europe, and as several of the chief kinds transmit their characters by seed (10/4. See an account of M. Vibert's experiments by Alex. Jordan in 'Mem. de l'Acad. de Lyon' tome 2 1852 page 108.), whilst others are extremely variable, the existence of many different escaped forms could hardly fail to occur in countries where this plant has been cultivated from the remotest antiquity. That the vine varies much when propagated by seed, we may infer from the largely increased number of varieties since the earlier historical records. New hot-house varieties are produced almost every year; for instance (10/5. 'Gardener's Chronicle' 1864 page 488.) a golden-coloured variety has been recently raised in England from a black grape without the aid of a cross. Van Mons (10/6. 'Arbres Fruitiers' 1836 tome 2 page 290.) reared a multitude of varieties from the seed of one vine, which was completely separated from all others, so that there could not, at least in this generation, have been any crossing, and the seedlings presented "les analogues de toutes les sortes," and differed in almost every possible character both in the fruits and foliage.