Harrison spoke his mind about dignitaries. He makes a passing reference to Thomas a Becket as "the old Cocke of Canturburie," who did crow in behalf of the see of Rome, and the "young cockerels of other sees did imitate his demeanour." He is glad that images, shrines, and tabernacles are removed out of churches. The stories in glass windows remain only because of the cost of replacing them with white panes. He would like to stop the wakes, guilds, paternities, church-ales, and brides-ales, with all their rioting, and he thinks they could get on very well without the feasts of apostles, evangelists, martyrs, the holy-days after Christmas, Easter, and Whitsuntide, and those of the Virgin Mary, with the rest. "It is a world to see," he wrote of 1552, "how ready the Catholicks are to cast the communion tables out of their churches, which in derision they call Oysterboards, and to set up altars whereon to say mass." And he tells with sinful gravity this tale of a sacrilegious sow: "Upon the 23rd of August, the high altar of Christ Church in Oxford was trimly decked up after the popish manner and about the middest of evensong, a sow cometh into the quire, and pulled all to the ground; for which heinous fact, it is said she was afterwards beheaded; but to that I am not privy." Think of the condition of Oxford when pigs went to mass! Four years after this there was a sickness in England, of which a third part of the people did taste, and many clergymen, who had prayed not to live after the death of Queen Mary, had their desire, the Lord hearing their prayer, says Harrison, "and intending thereby to give his church a breathing time."

There were four classes in England—gentlemen, citizens, yeomen, and artificers or laborers. Besides the nobles, any one can call himself a gentleman who can live without work and buy a coat of arms—though some of them "bear a bigger sail than his boat is able to sustain." The complaint of sending abroad youth to be educated is an old one; Harrison says the sons of gentlemen went into Italy, and brought nothing home but mere atheism, infidelity, vicious conversation, and ambitious, proud behavior, and retained neither religion nor patriotism. Among citizens were the merchants, of whom Harrison thought there were too many; for, like the lawyers, they were no furtherance to the commonwealth, but raised the price of all commodities. In former, free-trade times, sugar was sixpence a pound, now it is two shillings sixpence; raisins were one penny, and now sixpence. Not content with the old European trade, they have sought out the East and West Indies, and likewise Cathay and Tartary, whence they pretend, from their now and then suspicious voyages, they bring home great commodities. But Harrison cannot see that prices are one whit abated by this enormity, and certainly they carry out of England the best of its wares.

The yeomen are the stable, free men, who for the most part stay in one place, working the farms of gentlemen, are diligent, sometimes buy the land of unthrifty gentlemen, educate their sons to the schools and the law courts, and leave them money to live without labor. These are the men that made France afraid. Below these are the laborers and men who work at trades, who have no voice in the commonwealth, and crowds of young serving-men who become old beggars, highway-robbers, idle fellows, and spreaders of all vices. There was a complaint then, as now, that in many trades men scamped their work, but, on the whole, husbandmen and artificers had never been so good; only there were too many of them, too many handicrafts of which the country had no need. It appears to be a fault all along in history that there are too many of almost every sort of people.

In Harrison's time the greater part of the building in cities and towns was of timber, only a few of the houses of the commonalty being of stone. In an old plate giving a view of the north side of Cheapside, London, in 1638, we see little but quaint gable ends and rows of small windows set close together. The houses are of wood and plaster, each story overhanging the other, terminating in sharp pediments; the roofs projecting on cantilevers, and the windows occupying the whole front of each of the lower stories. They presented a lively and gay appearance on holidays, when the pentices of the shop fronts were hung with colored draperies, and the balconies were crowded with spectators, and every pane of glass showed a face. In the open country, where timber was scarce, the houses were, between studs, impaneled with clay-red, white, or blue. One of the Spaniards who came over in the suite of Philip remarked the large diet in these homely cottages: "These English," quoth he, "have their houses made of sticks and dirt, but they fare commonly so well as the king." "Whereby it appeareth," comments Harrison, "that he liked better of our good fare in such coarse cabins, than of their own thin diet in their prince-like habitations and palaces." The timber houses were covered with tiles; the other sort with straw or reeds. The fairest houses were ceiled within with mortar and covered with plaster, the whiteness and evenness of which excited Harrison's admiration. The walls were hung with tapestry, arras-work, or painted cloth, whereon were divers histories, or herbs, or birds, or else ceiled with oak. Stoves had just begun to be used, and only in some houses of the gentry, "who build them not to work and feed in, as in Germany and elsewhere, but now and then to sweat in, as occasion and need shall require." Glass in windows, which was then good and cheap, and made even in England, had generally taken the place of the lattices and of the horn, and of the beryl which noblemen formerly used in windows. Gentlemen were beginning to build their houses of brick and stone, in stately and magnificent fashion. The furniture of the houses had also grown in a manner "passing delicacy," and not of the nobility and gentry only, but of the lowest sort. In noblemen's houses there was abundance of arras, rich hangings of tapestry, and silver vessels, plate often to the value of one thousand and two thousand pounds. The knights, gentlemen, and merchants had great provision of tapestry, Turkie work, pewter, brass, fine linen, and cupboards of plate worth perhaps a thousand pounds. Even the inferior artificers and many farmers had learned also to garnish their cupboards with plate, their joined beds with silk hangings, and their tables with fine linen—evidences of wealth for which Harrison thanks God and reproaches no man, though he cannot see how it is brought about, when all things are grown to such excessive prices.

Old men of Radwinter noted three things marvelously altered in England within their remembrance. The first was the multitude of chimneys lately erected; whereas in their young days there were not, always except those in the religious and manor houses, above two or three chimneys in most upland towns of the realm; each one made his fire against a reredos in the hall, where he dined and dressed his meat. The second was the amendment in lodging. In their youth they lay upon hard straw pallets covered only with a sheet, and mayhap a dogswain coverlet over them, and a good round log for pillow. If in seven years after marriage a man could buy a mattress and a sack of chaff to rest his head on, he thought himself as well lodged as a lord. Pillows were thought meet only for sick women. As for servants, they were lucky if they had a sheet over them, for there was nothing under them to keep the straw from pricking their hardened hides. The third notable thing was the exchange of treene (wooden) platters into pewter, and wooden spoons into silver or tin. Wooden stuff was plenty, but a good farmer would not have above four pieces of pewter in his house; with all his frugality, he was unable to pay his rent of four pounds without selling a cow or horse. It was a time of idleness, and if a farmer at an alehouse, in a bravery to show what he had, slapped down his purse with six shillings in it, all the rest together could not match it. But now, says Harrison, though the rent of four pounds has improved to forty, the farmer has six or seven years' rent, lying by him, to purchase a new term, garnish his cupboard with pewter, buy three or four feather-beds, coverlets, carpets of tapestry, a silver salt, a nest of bowls for wine, and a dozen spoons. All these things speak of the growing wealth and luxury of the age. Only a little before this date, in 1568, Lord Buckhurst, who had been ordered to entertain the Cardinal de Chatillon in Queen Elizabeth's palace at Sheen, complains of the meanness of the furniture of his rooms. He showed the officers who preceded the cardinal such furniture and stuff as he had, but it did not please them. They wanted plate, he had none; such glass vessels as he had they thought too base. They wanted damask for long tables, and he had only linen for a square table, and they refused his square table. He gave the cardinal his only unoccupied tester and bedstead, and assigned to the bishop the bedstead upon which his wife's waiting-women did lie, and laid them on the ground. He lent the cardinal his own basin and ewer, candlesticks from his own table, drinking-glasses, small cushions, and pots for the kitchen. My Lord of Leicester sent down two pair of fine sheets for the cardinal and one pair for the bishop.

Harrison laments three things in his day: the enhancing of rents, the daily oppression of poor tenants by the lords of manors, and the practice of usury—a trade brought in by the Jews, but now practiced by almost every Christian, so that he is accounted a fool that doth lend his money for nothing. He prays the reader to help him, in a lawful manner, to hang up all those that take cent. per cent. for money. Another grievance, and most sorrowful of all, is that many gentlemen, men of good port and countenance, to the injury of the farmers and commonalty, actually turn Braziers, butchers, tanners, sheep-masters, and woodmen. Harrison also notes the absorption of lands by the rich; the decay of houses in the country, which comes of the eating up of the poor by the rich; the increase of poverty; the difficulty a poor man had to live on an acre of ground; his forced contentment with bread made of oats and barley, and the divers places that formerly had good tenants and now were vacant, hop-yards and gardens.

Harrison says it is not for him to describe the palaces of Queen Elizabeth; he dare hardly peep in at her gates. Her houses are of brick and stone, neat and well situated, but in good masonry not to be compared to those of Henry VIII's building; they are rather curious to the eye, like paper-works, than substantial for continuance. Her court is more magnificent than any other in Europe, whether you regard the rich and infinite furniture of the household, the number of officers, or the sumptuous entertainments. And the honest chronicler is so struck with admiration of the virtuous beauty of the maids of honor that he cannot tell whether to award preeminence to their amiable countenances or to their costliness of attire, between which there is daily conflict and contention. The courtiers of both sexes have the use of sundry languages and an excellent vein of writing. Would to God the rest of their lives and conversation corresponded with these gifts! But the courtiers, the most learned, are the worst men when they come abroad that any man shall hear or read of. Many of the gentlewomen have sound knowledge of Greek and Latin, and are skillful in Spanish, Italian, and French; and the noblemen even surpass them. The old ladies of the court avoid idleness by needlework, spinning of silk, or continual reading of the Holy Scriptures or of histories, and writing diverse volumes of their own, or translating foreign works into English or Latin; and the young ladies, when they are not waiting on her majesty, "in the mean time apply their lutes, citherns, pricksong, and all kinds of music." The elders are skillful in surgery and the distillation of waters, and sundry other artificial practices pertaining to the ornature and commendation of their bodies; and when they are at home they go into the kitchen and supply a number of delicate dishes of their own devising, mostly after Portuguese receipts; and they prepare bills of fare (a trick lately taken up) to give a brief rehearsal of all the dishes of every course. I do not know whether this was called the "higher education of women" at the time.

In every office of the palaces is a Bible, or book of acts of the church, or chronicle, for the use of whoever comes in, so that the court looks more like a university than a palace. Would to God the houses of the nobles were ruled like the queen's! The nobility are followed by great troops of serving-men in showy liveries; and it is a goodly sight to see them muster at court, which, being filled with them, "is made like to the show of a peacock's tail in the full beauty, or of some meadow garnished with infinite kinds and diversity of pleasant flowers." Such was the discipline of Elizabeth's court that any man who struck another within it had his right hand chopped off by the executioner in a most horrible manner.

The English have always had a passion for gardens and orchards. In the Roman time grapes abounded and wine was plenty, but the culture disappeared after the Conquest. From the time of Henry IV. to Henry VIII. vegetables were little used, but in Harrison's day the use of melons, pompions, radishes, cucumbers, cabbages, turnips, and the like was revived. They had beautiful flower-gardens annexed to the houses, wherein were grown also rare and medicinal herbs; it was a wonder to see how many strange herbs, plants, and fruits were daily brought from the Indies, America and the Canaries. Every rich man had great store of flowers, and in one garden might be seen from three hundred to four hundred medicinal herbs. Men extol the foreign herbs to the neglect of the native, and especially tobacco, "which is not found of so great efficacy as they write." In the orchards were plums, apples, pears, walnuts, filberts; and in noblemen's orchards store of strange fruit-apricots, almonds, peaches, figs, and even in some oranges, lemons, and capers. Grafters also were at work with their artificial mixtures, "dallying, as it were, with nature and her course, as if her whole trade were perfectly known unto them: of hard fruits they will make soft, of sour sweet, of sweet yet more delicate; bereaving also some of their kernels, others of their cores, and finally endowing them with the flavor of musk, amber, or sweet spices at their pleasure." Gardeners turn annual into perpetual herbs, and such pains are they at that they even used dish-water for plants. The Gardens of Hesperides are surely not equal to these. Pliny tells of a rose that had sixty leaves on one bud, but in 1585 there was a rose in Antwerp that had one hundred and eighty leaves; and Harrison might have had a slip of it for ten pounds, but he thought it a "tickle hazard." In his own little garden, of not above three hundred square feet, he had near three hundred samples, and not one of them of the common, or usually to be had.

Our kin beyond sea have always been stout eaters of solid food, and in Elizabeth's time their tables were more plentifully laden than those of any other nation. Harrison scientifically accounts for their inordinate appetite. "The situation of our region," he says, "lying near unto the north, does cause the heat of our stomachs to be of somewhat greater force; therefore our bodies do crave a little more ample nourishment than the inhabitants of the hotter regions are accustomed withal, whose digestive force is not altogether so vehement, because their internal heat is not so strong as ours, which is kept in by the coldness of the air, that from time to time (specially in winter) doth environ our bodies." The north Britons in old times were accustomed often to great abstinence, and lived when in the woods on roots and herbs. They used sometimes a confection, "whereof so much as a bean would qualify their hunger above common expectation"; but when they had nothing to qualify it with, they crept into the marsh water up to their chins, and there remained a long time, "only to qualify the heat of their stomachs by violence."