Dachshunds.—Another of the breeds I have seen kept as pets, is the Dachshund, or Badger Dog, as the name implies. I think they are rarely, or ever, used for Badgers in this country, and for the safety of the greater part of those I have seen here, I think it is much better that is so, as any one familiar with the Badger, or the "old Gentleman in Grey," as he is frequently called, will know that he is a formidable opponent to tackle, muscular, active, low to the ground, with a very tough, harsh coat, and long, powerful jaws, and weighing from over twenty to over thirty pounds, so that it requires activity, strength and indomitable pluck for a small dog to attempt to overcome such an animal, possessing so many natural advantages. I think Dachshunds are not so generally kept as pets as they were some years since, but my experience of them is favourable, having found them amiable and docile in disposition, cleanly in habits, and bright and lively in temperament. They are very long, and low, in build, head and ears hound shaped, forelegs curved with an outward turn, to facilitate digging operations, tail carried rather gaily, coat fine in texture, skin loose, colours most in favour, rich chestnut red, black and tan, chocolate, and other shades of brown, and of late, what is called "dappled," which seems to be a ground of one shade of brown, splashed with irregular blotches of another darker shade of same colour. Of course there are constantly springing up new patrons and patronesses for all kinds of dogs, but I have noticed that almost every one of the persons who were the most enthusiastic supporters, and breeders of Dachshunds, when they were first brought forward, many years since, have now ceased to keep them, although they nearly all keep some other breeds, so that, as in my own case, I think it is not one of the varieties which takes a lasting hold on its votaries, whether from the fact that it is essentially one of the foreign made breeds, and the effect of the strong preference, which now prevails for the encouragement of everything of British and Colonial origin and manufacture, I do not know, but I can call to mind at least ten of the largest breeders of Dachshunds in this country, who, I believe, have not at present one specimen amongst the lot.
ROUGH BASSET. "BEAUTY" H. R. H. PRINCE of WALES, OWNER.
Points of the Basset Hound.—The following description of the points desired in this breed by my friend, the late lamented Sir Everett Millais, Bart., who was quite an enthusiast in his support of it, may be interesting to those of my readers who admire (and who, that has seen them, can fail to do so?) these very beautiful dogs:—"The Basset, for its size, has perhaps more bone than nearly any other dog. The skull, should be peaked, like that of the Bloodhound, with the same dignity, and expression; nose, black, and well flewed. For the size of the Hound, I think the teeth are extremely small. However, as they are not intended to destroy life, perhaps this is the reason. The ears, should hang, like the Bloodhounds, and are like the softest velvet. The eyes are deep brown, and brimful of affection and intelligence. They are pretty deeply set, and should show a considerable 'haw.' A Basset, is one of those Hounds, incapable of having a 'wicked eye.' The neck, is long, but of great power, and in the Basset à jambes torses, the flews extend very nearly down to the chest. The chest, is more expansive in the Basset, than even in the Bull Dog, and should, in the Basset à jambes torses, be not more than two inches from the ground. In the case of the Basset à jambes demi-torses, and jambes droites, being generally lighter, their chests do not of course come so low. The shoulders, are of great power and terminate in the crooked feet of the Basset, which appear to be a mass of joints. The back and ribs, are strong, and the former of great length, the stern, is gaily carried, like that of Hounds in general, and when the Hound is on the scent of game, this portion of his body gets extremely animated, and tells me, in my own Hounds, when they have struck a fresh, or cold, scent, and I even know when the foremost Hound will give tongue! The hindquarters, are very strong and muscular, the muscles standing rigidly out, down to the hocks. The skin, is soft in the smooth haired dogs, and like that of any other Hound, but in the rough variety, it is identical with that of the Otter Hound. Colour, of course, is a matter of fancy, although I infinitely prefer the 'tricolour,' which has a tan head, and black and white body."
Points of the Dachshund.—The following are set down by my friend, Mr. A. O. Mudie, so well-known as a successful breeder, exhibitor and judge of this quaint-looking breed, and who has had a long experience amongst them:—Head, long and narrow, peak well developed. Jaw, strong, and level. Ears, set on low, long, broad, and soft. Chest, deep, and narrow; breastbone prominent. Forelegs, very short, and strong in bone, well-crooked, but standing equally on all parts of the foot. Skin, thick, and supple. Coat, short and strong. Loins, well arched, strong and muscular. Any colour. Long, low, and graceful, and not cloddy."