CHAPTER XXVI. THE DINNER IN THE SCHOOLROOM
Sir Within could not persuade Mademoiselle to accept his invitation for herself and her pupils to dinner, and was about to take his leave, when Ada suddenly said, “Why not dine with us, Sir Within?”
“Fi! donc, Mademoiselle!” broke in the governess. “How could you think of such a thing? Sir Within Wardle sit down to a schoolroom dinner!”
“But why need it be a schoolroom dinner, Mademoiselle Heinzleman? Why not tell cook that we mean to have company to-day, and make Bickards wait on us, and tell George to wear his gloves, just as if papa were at home?”
“Oh” broke in Sir Within, “I have seen quite enough—more than enough—of all that, dear Ada; but if I could be permitted to join your own little daily dinner of the schoolroom, as you call it, that would really be a treat to me.”
“I invite you, then!” said Ada. “Mademoiselle owes me a favour for that wonderful German theme I wrote, and I take this as my reward. We dine at three, Sir Within, and, I warn you, on mutton-broth and mutton something else; but Kate and I will make ourselves as fine as we may, and be as entertaining as possible.”
While the two girls scampered off, laughing merrily at the discomfiture of the governess, that respectable lady remained to offer profuse apologies to Sir Within for the liberty, childish though it was, that had been taken with him, and to excuse herself from any imputation of participating in it.
She little knew, indeed, with what honest sincerity he had accepted the proposal. Of the great game of life, as played by fine people, he had seen it to satiety. He was thoroughly wearied of all the pleasures of the table, as he was of all the captivations which witty conveners and clever talkers can throw over society. Perhaps, from his personal experience, he knew how artificial such displays are—how studied the à propos, how carefully in ambush the impromptu—and that he longed for the hearty, healthful enjoyment of young, fresh, joyous natures, just as one might turn from the oppressive odours of a perfumer’s shop to taste with ecstasy the fresh flowers of a garden. It was, therefore, as he expressed it to the governess, a perfect fête to him to assist at that little dinner, and he was deeply honoured by the invitation.
Mademoiselle was charmed with the old Baronet’s politeness. It was ceremonious enough even for Germany, he smiled so blandly and bowed so reverently, and often it was like a memory of the Fatherland just to listen to him; and, indeed, it was reassuring to her to hear from him that he had once been a Minister at the Court of a Herzog, and had acquired his “moden” in this true and legitimate fashion. And thus did they discuss for hours “aesthetic,” and idealism, and sympathy, mysterious affinity, impulsive destiny, together with all the realisms which the Butter-brod life of Germany can bring together, so that when she arose to dress for dinner, she could not help muttering to herself, as she went, that he was “a deeply skilled in the human heart-and-far acquainted with the mind’s operations—but not the less on that account a fresh-with-a-youthful sincerity-endowed man.”