“No,” said I, “Champagne only. Frappe de glace, of course,” I added, and the waiter departed with a bow that would have graced St. James’s.

As long as our immaterial and better part shall be doomed to keep company with its fleshy tabernacle, with all its attendant miseries of gout and indigestion, how much of our enjoyment in this world is dependent upon the mere accessory circumstances by which the business of life is carried on and maintained, and to despise which is neither good policy nor sound philosophy. In this conclusion a somewhat long experience of the life of a traveller has fully established me. And no where does it press more forcibly upon the mind than when first arrived in a continental inn, after leaving the best hotels of England still fresh in your memory. I do not for a moment dispute the very great superiority in comfort of the latter, by which I would be understood to mean all those resemblances to one’s own home which an English hotel so eminently possesses, and every other one so markedly wants; but I mean that in contrivances to elevate the spirit, cheer the jaded and tired wayfarer by objects which, however they may appeal to the mere senses, seem, at least, but little sensual, give me a foreign inn; let me have a large spacious saloon, with its lofty walls and its airy, large-paned windows, (I shall not object if the cornices and mouldings be gilded, because such is usually the case,)—let the sun and heat of a summer’s day come tempered through the deep lattices of a well-fitting “jalousie,” bearing upon them the rich incense of a fragrant orange tree in blossom—and the sparkling drops of a neighbouring fountain, the gentle plash of which is faintly audible amid the hum of the drone-bee—let such be the “agremens” without—while within, let the more substantial joys of the table await, in such guise as only a French cuisine can present them—give me these, I say, and I shall never sigh for the far-famed and long-deplored comforts of a box in a coffee-room, like a pew in a parish church, though certainly not so well cushioned, and fully as dull, with a hot waiter and a cold beefsteak—the only thing higher than your game being your bill, and the only thing less drinkable than your port being the porter.

With such exotic notions, figures vous, my dear reader, whether or not I felt happy as I found myself seated between my two fair friends doing the honours of a little supper, and assisting the exhilaration of our champagne by such efforts of wit as, under favourable circumstances like these, are ever successful—and which, being like the foaming liquid which washes them down, to be swallowed without waiting, are ever esteemed good, from the excitement that results, and never seriously canvassed for any more sterling merit. Nothing ever makes a man so agreeable as the belief that he is so: and certainly my fair companions appeared to have the most excellent idea of my powers in that respect; and I fancy, that I made more bon mots, hit off more epigrams, and invented more choice incidents on that happy evening, than, if now remembered, would suffice to pay my tailor’s bill, when collated for Bentley’s Miscellany, and illustrated by Cruikshank—alas! that, like the good liquor that seasoned them, both are gone by, and I am left but to chronicle their memory of the fun, in dulness, and counterfeit the effervescence of the grape juice, by soda water. One thing, however, is certain—we formed a most agreeable party; and if a feeling of gloom ever momentarily shot through my mind, it was, that evenings like these came so rarely in this work-a-day world—that each such should be looked on, as our last.

If I had not already shown myself up to my reader as a garcon volage of the first water, perhaps I should now hesitate about confessing that I half regretted the short space during which it should be my privilege to act as the guide and mentor of my two friends. The impetuous haste which I before felt necessary to exercise in reaching Paris immediately, was not tempered by prudent thoughts about travelling at night, and reflections about sun-stroke by day; and even moments most devoted to the object of my heart’s aspirations were fettered by the very philosophic idea, that it could never detract from the pleasure of the happiness that awaited me, if I travelled on the primrose path to its attainment. I argued thus: if Lady Jane be true—if—if, in a word, I am destined to have any success in the Callonby family, then will a day or two more not risk it. My present friends I shall, of course, take leave of at Paris, where their own acquaintances await them; and, on the other hand, should I be doomed once more to disappointment, I am equally certain I should feel no disposition to form a new attachment. Thus did I reason, and thus I believed; and though I was a kind of consultation opinion among my friends in “suits of love,” I was really then unaware that at no time is a man so prone to fall in love as immediately after his being jilted. If common sense will teach us not to dance a bolero upon a sprained ancle, so might it also convey the equally important lesson, not to expose our more vital and inflammatory organ to the fire the day after its being singed.

Reflections like these did not occur to me at this moment; besides that I was “going the pace” with a forty-horse power of agreeability that left me little time for thought—least of all, if serious. So stood matters. I had just filled our tall slender glasses with the creaming and “petillan” source of wit and inspiration, when the loud crack, crack, crack of a postillion’s whip, accompanied by the shaking trot of a heavy team, and the roll of wheels, announced a new arrival. “Here they come,” said I, “only look at them—four horses and one postillion, all apparently straggling and straying after their own fancy, but yet going surprisingly straight notwithstanding. See how they come through that narrow archway—it might puzzle the best four-in-hand in England to do it better.”

“What a handsome young man, if he had not those odious moustaches. Why, Mr. Lorrequer, he knows you: see, he is bowing to you.”

“Me! Oh! no. Why, surely, it must be—the devil—it is Kilkee, Lady Jane’s brother. I know his temper well. One five minutes’ observation of my present intimacy with my fair friends, and adieu to all hopes for me of calling Lord Callonby my father-in-law. There is not therefore, a moment to lose.”

As these thoughts revolved through my mind, the confusion I felt had covered my face with scarlet; and, with a species of blundering apology for abruptly leaving them for a moment, I ran down stairs only in time sufficient to anticipate Kilkee’s questions as to the number of my apartments, to which he was desirous of proceeding at once. Our first greetings over, Kilkee questioned me as to my route—adding, that his now was necessarily an undecided one, for if his family happened not to be at Paris, he should be obliged to seek after them among the German watering-places. “In any case, Mr. Lorrequer,” said he, “we shall hunt them in couples. I must insist upon your coming along with me.”

“Oh! that,” said I, “you must not think of. Your carriage is a coupé, and I cannot think of crowding you.”

“Why, you don’t seriously want to affront me, I hope, for I flatter myself that a more perfect carriage for two people cannot be built. Hobson made it on a plan of my own, and I am excessively proud of it, I assure you. Come, that matter is decided—now for supper. Are there many English here just now?—By-the-by, those new ‘natives’ I think I saw you standing with on the balcony—who are they?”