Both parties saluted distantly, the door of the carriage closed, and the word to move on was given, when the young man, taking two dark feathers from the eagle's wing, approached the window.

“I was forgetting,” said he, in a voice of hesitation and diffidence, “perhaps you would accept these feathers.”

The young girl smiled, and half blushing, muttered some words in reply, as she took the offered present. The horses sprung forward the next instant, and a few minutes after, the road was as silent and deserted as before; and save the retiring sound of the wheels, nothing broke the stillness.

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CHAPTER II. THE WAYSIDE INN

As the glen continues to wind between the mountains, it gradually becomes narrower, and at last contracts to a mere cleft, flanked on either side by two precipitous walls of rock, which rise to the height of several hundred feet above the road; this is the pass of Keim-an-eigh, one of the wildest and most romantic ravines of the scenery of the south.

At the entrance to this pass there stood, at the time we speak of, a small wayside inn, or shebeen-house, whose greatest recommendation was in the feet, that it was the only place where shelter and refreshment could be obtained for miles on either side. An humble thatched cabin abutting against the granite rock of the glen, and decorated with an almost effaced sign of St. Finbar converting a very unprepossessing heathen, over the door, showed where Mary M'Kelly dispensed “enthertainment for man and baste.”

A chance traveller, bestowing a passing glance upon this modest edifice, might deem that an inn in such a dreary and unfrequented valley, must prove a very profitless speculation—few, very few travelled the road—fewer still would halt to bait within ten miles of Bantry. Report, however, said differently; the impression in the country was, that “Mary's”—as it was briefly styled—had a readier share of business than many a more promising and pretentious hotel; in fact, it was generally believed to be the resort of all the smugglers of the coast; and the market, where the shopkeepers of the interior repaired in secret to purchase the contraband wares and “run goods,” which poured into the country from the shores of France and Holland.

Vast storehouses and caves were said to exist in the rock behind the house, to store away the valuable goods, which from time to time arrived; and it was currently believed that the cargo of an Indiaman might have been concealed within these secret recesses, and never a cask left in view to attract suspicion.

It is not into these gloomy receptacles of contraband that we would now conduct our reader, but into a far more cheerful and more comfortable locality—the spacious kitchen of the cabin, or, in fact, the apartment which served for the double purpose of cooking and eating—the common room of the inn, where around a blazing fire of black turf was seated a party of three persons.