Prose Idylls, New and Old

by Charles Kingsley

I saw once, however, a cleverer, though not a more dashing feat. A handy little fellow (I wonder where he is now?) hooked a trout of nearly three pounds with his dropper, and at the same moment a post with his stretcher. What was to be done? To keep the fish pulling on him, and not on the post. And that, being favoured by standing on a four-foot bank, he did so well that he tired out the fish in some six feet square of water, stopping him and turning him beautifully whenever he tried to run, till I could get in to him with the landing-net. That was five-and-thirty years since. If the little man has progressed in his fishing as he ought, he should be now one of the finest anglers in England.

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So. Thanks to bank fishing, we have, you see, landed three or four more good fish in the last two hours—And! What is here? An ugly two-pound chub, Chevin, ‘Echevin,’ or Alderman, as the French call him. How is this, keeper? I thought you allowed no such vermin in this water?

The keeper answers, with a grunt, that ‘they allow themselves. That there always were chub hereabouts, and always will be; for the more he takes out with the net, the more come next day.’

Probably. No nets will exterminate these spawn-eating, fry-eating, all-eating pests, who devour the little trout, and starve the large ones, and, at the first sign of the net, fly to hover among the most tangled roots. There they lie, as close as rats in a bank, and work themselves the farther in the more they are splashed and poked by the poles of the beaters. But the fly, well used, will—if not exterminate them—still thin them down greatly; and very good sport they give, in my opinion, in spite of the contempt in which they are commonly held, as chicken-hearted fish, who show no fight. True; but their very cowardice makes them the more difficult to catch; for no fish must you keep more out of sight, and further off. The very shadow of the line (not to mention that of the rod) sends them flying to hover; and they rise so cautiously and quietly, that they give excellent lessons in patience and nerve to a beginner. If the fly is dragged along the surface, or jerked suddenly from them, they flee from it in terror; and when they do, after due deliberation, take it in, their rise is so quiet, that you can seldom tell whether your fish weighs half a pound or four pounds and a half—unless you, like most beginners, attempt to show your quickness by that most useless exertion, a violent strike. Then, the snapping of your footlink, or—just as likely—of the top of your rod, makes you fully aware, if not of the pluck, at least of the brute strength, of the burly alderman of the waters. No fish, therefore, will better teach the beginner the good old lesson, ‘not to frighten a fish before you have tired him.’

For flies—chub will rise greedily at any large palmers, the larger and rougher the better. A red and a grizzled hackle will always take them; but the best fly of all is an imitation of the black beetle—the ‘undertaker’ of the London shops. He, too, can hardly be too large, and should be made of a fat body of black wool, with the metallic black feather of a cock’s tail wrapped loosely over it. A still better wing is one of the neck feathers of any metallic-plumed bird, e.g., Phlogophorus Impeyanus, the Menaul Pheasant, laid flat and whole on the back, to imitate the wing-shells of the beetle, the legs being represented by any loose black feathers—(not hackles, which are too fine.) Tied thus, it will kill not only every chub in a pool (if you give the survivors a quarter of an hour wherein to recover from their horror at their last friend’s fate), but also, here and there, very large trout.

Another slur upon the noble sport of chub fishing is the fact of his not being worth eating—a fact which, in the true sportsman’s eyes, will go for nothing. But though the man who can buy fresh soles and salmon may despise chub, there are those who do not. True, you may make a most accurate imitation of him by taking one of Palmer’s patent candles, wick and all, stuffing it with needles and split bristles, and then stewing the same in ditch-water. Nevertheless, strange to say, the agricultural stomach digests chub; and if, after having filled your creel, or three creels (as you may too often), with them, you will distribute them on your way home to all the old women you meet, you will make many poor souls happy, after having saved the lives of many trout.

But here we come to a strip of thick cover, part of our Squire’s home preserves, which it is impossible to fish, so closely do the boughs cover the water. We will walk on through it towards the hall, and there get—what we begin sorely to need—something to eat. It will be of little use fishing for some time to come; for these hot hours of the afternoon, from three till six, are generally the ‘deadest time’ of the whole day.

And now, when we have struggled in imagination through the last bit of copse, and tumbled over the palings into the lawn, we shall see a scene quite as lovely, if you will believe it, as any alp on earth.

What shall we see, as we look across the broad, still, clear river, where the great dark trout sail to and fro lazily in the sun? For having free-warren of our fancy and our paper, we may see what we choose.