FTER leaving Königswinter, we pass vast vineyards on both sides of the Rhine, and as we approach Bingen we see them covering the whole mountain-side. Among the vines may be seen what seem like steps encircling the mountain to its very summit, but which in reality are roads or paths through the vineyard. The sturdy and prolific vines grow close to these walks. In this section of the country the greatest care is given to grape culture, hence in Bingen is to be found the finest wine made in the country. In this region are located great breweries and wine vaults extending into the mountain-sides for hundreds of feet. On arriving at Bingen we proceed at once to the Victoria Hotel, a quiet house situated at a convenient distance from both railroad station and steamboat landing. The charges are moderate, and the accommodations good.
Upon entering our sleeping apartment, I observe upon the beds huge fluffy quilts stuffed with soft feathers, and forming a pile at least two feet in thickness, which covers the entire surface from bolster to footboard. This ominous appearance fills me with strange forebodings and wondering thoughts. I say to myself: “God made the country, and man made the town, but who on earth has manufactured these monstrous counterpanes, and for what purpose?” Surely not for ornament, for they are the most unsightly objects I have ever beheld in the line of needlework, and look as if intended to smother hydrophobia patients. But as few dogs are seen hereabout, this does not seem probable. The appearance of a smiling innocent-faced chambermaid interrupts my meditations. She informs me that these great masses of feathers are used to keep the body warm at night. I conclude from this that the Germans are a cold-blooded people, since such a slaughter of the “feathery tribe” is necessary to maintain their normal temperature when in a state of repose. As night advances, I summon up courage to crawl under this fluffy mountain, and in a few moments feel as if a great loaf of freshly-baked bread is lying upon me. The heat is intense, and makes me think of “Eternal torments, baths of boiling sulphur, vicissitudes of fires.” I cast it off, and as the nights are chilly, soon find myself too cool. But I will not allow the enemy to return and overpower me, for there is much to be seen hereabout on the morrow, and I know that overgrown spread would absorb all the strength reserved for the occasion. Placing my steamer rug upon the bed, I am soon oblivious to all surroundings and happy in a land of pleasant dreams.
| “Approaching Bingen we see vineyards covering the mountain side.” (See page 313.) |
This house is indeed delightfully located in the midst of a beautiful country. Bingen is a lovely town at the entrance of the romantic Nahe valley, looking out upon mountain, glen and river on every side, upon lofty castles and vine-embowered cottages. Quaint narrow streets and ancient buildings, whose history is buried in the distant centuries, tempt the lover of the picturesque to linger in this neighborhood. The place was known to the Romans, who erected a castle here, which was destroyed by the French in 1689, but which has been restored and extended. There is a beautiful view from the tower, and footpaths ascend to it both from the Nahe and the Rhine.
Here are old historic taverns, whose floors are composed of large slabs of stone. The primitive chairs and tables are of rude workmanship, and devoid of paint or style, but heavy and strong enough to support the weary travellers who resort thither.
We wander about, revelling in nature’s enchanting pictures, and rejoicing in the mysterious atmosphere of the dense forests, which form the background. The smiling river, with its silver sheen beneath the moon, or its golden reflections of the setting sun, is ever an inspiration and a suggestion for some new trip or point of vantage. Yes, here are scenes for the artist, and pictures ready for the camera. Here too, on a quartz rock in the middle of the Rhine is the Mouse Tower which is said to owe its name to the well-known legend of the cruel Archbishop Hatto of Mayence.
In the year 914, a protracted rain ruined the harvest in this region, and a terrible famine ensued among the poor people, who in their distress finally applied to the archbishop, as his granaries were overflowing with the harvests of former years. But the hard-hearted prelate would not listen to them. At last they wearied him so with their importunities, that he bade them assemble in an empty barn, promising to meet them on a certain day and quiet their demands.