Again, he considered that the animal economy possessed four natural powers—

(1) The attractive.

(2) The alterative or assimilative.

(3) The retentive or digestive.

(4) The expulsive.

Like his predecessors, he asserted that there were four humours, namely, blood, yellow bile, black bile, and aqueous serum. He held that it was the office of the liver to complete the process of sanguification commenced in the stomach, and that during this process the yellow bile was attracted by the branches of the hepatic duct and gall-bladder; the black bile being attracted by the spleen, and the aqueous humour by the two kidneys; while the liver itself retained the pure blood, which was afterwards attracted by the heart through the vena cava, by whose ramifications it was distributed to the various parts of the body.

Following Aristotle especially, he regarded hair, nails, arteries, veins, cartilage, bone, ligament, membranes, glands, fat, and muscle as the simplest constituents of the body, formed immediately from the blood, and perfectly homogeneous in character. The organic members, e.g. lungs, liver, etc., he looked upon as formed of several of the foregoing simple parts.

The osteology contained in Galen's works is nearly as perfect as that of the present day. He correctly names and describes the bones and sutures of the cranium; notices the quadrilateral shape of the parietals, the peculiar situation and shape of the sphenoid, and the form and character of the ethmoid, malar, maxillary, and nasal bones. He divides the vertebral columns into cervical, dorsal, and lumbar portions.

With regard to the nervous system, he taught that the nerves of the senses are distinct from those which impart the power of motion to muscles—that the former are derived from the anterior parts of the brain, while the latter arise from the posterior portion, or from the spinal cord. He maintained that the nerves of the finer senses are formed of matter too soft to be the vehicles of muscular motion; whereas, on the other hand, the nerves of motion are too hard to be susceptible of fine sensibility. His description of the method of demonstrating the different parts of the brain by dissection is very interesting, and, like his references to various instruments and contrivances, proves him to have been a practical and experienced anatomist.

In his description of the organs and process of nutrition, absorption by the veins of the stomach is correctly noticed, and the union of the mesenteric veins into one common vena portæ is pointed out. The communications between the ramifications of the vena portæ and of the proper veins of the liver are supposed by Galen to be effected by means of anastomosing pores or channels. Although it is evident that Galen was ignorant of the true absorbent system, yet he appears to have been aware of the lacteals; for he says that in addition to those mesenteric veins which by their union form the vena portæ, there are visible in every part of the mesentery other veins, proceeding also from the intestines, which terminate in glands; and he supposes that these veins are intended for the nourishment of the intestines themselves. Some of Galen's contemporaries asserted that upon exposing the mesentery of a sucking animal several small vessels were seen filled first with air, and afterwards with milk. They had, doubtless, mistaken colourless lymph for air; but Galen ridicules both assertions, and thereby shows that he had not examined the contents of the lacteals. This is somewhat remarkable, because as a rule he omitted no opportunity of determining with certainty, by vivisection and experiments on living animals, the uses of the various parts of the body. As an illustration of this, we have his correct statement, established by experiment, that the pylorus acts as a valve only during the process of digestion, and that it is relaxed when digestion is completed.