Fig. 40.—Quinoline rings and perforated plates.

Quinoline Rings.—Reference has already been made to the breaking-up of a quinoline film into globules. But if we examine the surface about half an hour after the formation of these globules, we find that each has been perforated in the centre, forming a ring or annulus ([Fig. 40]). Some of the larger globules have undergone perforation in several places, forming honeycombed plates. These rings and plates, which you now see projected on the screen, remain unchanged, and apparently represent the final stage of equilibrium under the action of the various forces. Quinoline, so far as observations have been made, appears to be unique in respect to the formation of stable rings from globules.

Fig. 41.—The expanding globule.

Expanding Globules.—I now wish to show, by an [pg 72] experiment, how sensitive a floating globule is to disturbances in the existing tensions, which maintain it at rest. On the screen is projected a globule of dimethyl-aniline, floating tranquilly on the surface of water. I now allow a small drop of quinoline to fall upon it, and immediately it spreads out over the surface, forming a hole in its centre ([Fig. 41]), after which it gradually resumes its former shape. Sometimes the action is so violent that the globule is split up into several portions, which, however, join together again after a short time. In order to explain this action, we must again refer to the three tensions operating on the globule ([Fig. 35]). When in equilibrium, A is balanced by the joint pull of B and C; and hence if either of the latter be weakened, A will predominate and stretch the globule. In our experiment it is the interfacial tension, C, which has been diminished in strength, as we may now prove by a second experiment. In this [pg 73] instance I float on the water surface a globule of lubricating oil, with which quinoline does not readily mix, and which does not act so immediately as dimethyl-aniline. On allowing the drop of quinoline to fall into it, no action is observed until the drop has rested on the junction of the oil and water for a short time; but when it has penetrated the interface the oil globule suddenly spreads over the water surface, and with such violence as to detach several portions from the main globule. Merely touching the upper surface of the oil with a rod moistened with quinoline has no effect, and hence the result is due to the weakening of the interfacial tension. A similar effect is obtained when quinoline is dropped into a globule of aniline, and may be obtained with various other liquids.

Attraction between Floating Globules.—The “Devouring” Globule. When globules of different liquids are floating on the same water surface, a tendency to coalesce is sometimes noticed, but is by no means general. I will show one example which possesses striking features, showing as it does the remarkable results which may be brought about by surface forces. First of all, we form a number of active orthotoluidine globules on the surface of a dish of water, which you see wriggling about in their characteristic fashion. After their activity has subsided somewhat, I float on to the surface a large globule of dimethyl-aniline. Attraction of some kind is at once apparent, for the nearest globule of orthotoluidine immediately approaches the intruder. And now comes the process of absorption. The large globule of dimethyl-aniline develops a protuberance in the direction [pg 74] of its victim ([Figs. 42 and 43]), and the small globule of orthotoluidine coalesces with this “feeler,” which then shrinks back into the large globule, conveying with it the entangled orthotoluidine. This, however, by no means satisfies the devouring globule, as a second victim is at once appropriated in the same manner; and you will notice a nibbling process at work round the edges continuously, which is due to the absorption of the smaller globules of orthotoluidine. The action continues until the whole of the surface has been cleared of orthotoluidine, after which the large globule floats tranquilly in the centre of the vessel, apparently resting after its heavy meal. The interaction [pg 75] of the forces which gives rise to this phenomenon is difficult to fathom; there are no doubt several tensions, constantly changing in magnitude, which in the result cause the liquids of the large and small globules to intermingle. Separate globules of a single liquid sometimes unite in this manner, but this is not common, it being more usual for the scattered units to remain apart.

Fig. 42.—The “devouring” globule. Five stages.