Even the garden in the rear of the house is made to sing its song in memory of Aldrich, for here are growing all the flowers mentioned in his poetry, blending their perfumes and uniting harmoniously their richness of color in one graceful tribute to the beauty and delicacy of his verse.
| AN OLD WHARF |
After living over again the scenes of “The Story of a Bad Boy,” in so far as they were suggested by the Nutter house, it was only natural that we should wish to stroll about the “Old Town by the Sea” in the hope of identifying some of the out-of-door scenes of “young Bailey’s” exploits. The first house on the right, as we walked toward the river, is the William Pitt Tavern. In the early days of the Revolution it was an aristocratic hotel, much frequented by the Tories, and kept by a certain astute landlord named John Stavers. He had formerly kept a tavern on State Street, known as the “Earl of Halifax,” and when it became necessary to move to the newer house in Court Street, he carried sign and all with him. But the patriots, whose resort was the old Bell Tavern, kept a jealous eye on the Earl of Halifax, and in 1777 attacked it, seriously damaging the building. Master Stavers, being at heart neither Tory nor patriot, but primarily an innkeeper, promptly changed both his politics and his sign. The latter became “William Pitt,” in honor of the colonists’ English friend and supporter, and the thrifty landlord began to entertain the leaders of the Revolution at his house. John Hancock, Elbridge Gerry, and Edward Rutledge decorated with their autographs the pages of his register as well as the Declaration of Independence. General Knox was a frequent visitor and Lafayette came there in 1882. Moreover, the old tavern has had the honor of entertaining the last of the French kings, Louis Philippe, who came there with his two brothers during the French Revolution, and the first American President, who was a guest in 1789.
All this glory had long since departed in Aldrich’s day, and his chief interest in the old tavern lay in the fact that he could climb up the dingy stairs to the top floor and listen for hours to the stories of the olden times, as told by Dame Jocelyn, with whom, as she asserted, Washington had flirted just a little, though in a “stately and highly finished manner”!
Continuing down the street, we found the empty old warehouses and rotting wharves among which Aldrich spent so many hours of his boyhood, and we took a picture of one old crumbling dock, which we felt sure must have been very like the one upon which the boys of the Rivermouth Centipedes fired a broadside from “Bailey’s Battery.” The old abandoned guns, twelve in all, were cleaned out, loaded, provided with fuses, and set off mysteriously at midnight, much to the astonishment of the Rivermouthians, who thought the town was being bombarded or that the end of the world had come. The old wharf possessed a singular fascination for me because I still recall how vividly the incident impressed me in my boyhood and how fervently I envied Tom Bailey his unusual opportunities. Nor did it mar my enjoyment in the least to learn that the wharf I was looking at was not the right place, the real one, where the guns were stored, having been removed some time ago. It was near the Point of Graves, the spot where the boys went in bathing and where Binny Wallace’s body was washed ashore after the ill-fated cruise of the Dolphin. The real Binny, by the way, was not drowned at all. The author, here, deviated from the facts to make his story more dramatic.
Point of Graves takes its name from the old burying-ground, occupying a triangular space near the river’s edge. It has quaint old tombstones dating back as far as 1682, with curious epitaphs, skulls, and cherubs carved upon them. Here is the place where Tom Bailey, disappointed in love and determined to become “a blighted being,” used to lie in the long grass, speculating on “the advantages and disadvantages of being a cherub”—the disadvantages being that the cherub, having only a head and wings, could not sit down when he was tired and could not possess trousers pockets!
A stroll through this part of the town, which in olden times was the center of its trade and commerce, is like walking through some of the old English villages. Every house, nearly, has its history, and I fancy the streets have not greatly changed their appearance since the days of Aldrich’s boyhood.
On the corner of Fleet and State Streets we came to an old house, which has an interesting connection with our story. A part of it was occupied as a candy store for nearly sixty years. On the Fourth of July, after Tom had treated the boys to root-beer, a single glass of which “insured an uninterrupted pain for twenty-four hours,” they came here for ice-cream. It is said that one of the ringleaders subsequently celebrated every third of July, until his death, by eating ice-cream in the same room. The story was based upon an incident that really happened in 1847, in which, of course, Aldrich could have had no part, as he was not then living in Portsmouth. I am inclined to doubt whether the real event was half so delightful as the tale which Aldrich tells, of the twelve sixpenny ice-creams, “strawberry and verneller mixed,” and how poor Tom was left to pay for the whole crowd, who slipped out of the window while he was in another room ordering more cream!
No doubt we might have coupled many other places in Portsmouth with “The Story of a Bad Boy”—for it is a very real story, though not to be taken literally in every detail. It is interesting to think of the town, also, as the scene of “Prudence Palfrey.” The old Bell Tavern, where Mr. Dillingham boarded, ceased to exist as a public house in 1852 and was destroyed by fire fifteen years later. It is pleasant also to follow Aldrich in a walk through the streets, with a copy of “An Old Town by the Sea” for a guide, and note all the fine old houses he so charmingly describes.
But we must not devote our entire time to Aldrich, for an older poet has a slight claim to our attention. The opening scene of Longfellow’s “Lady Wentworth,” in the “Tales of a Wayside Inn,” is laid in State Street.