Note the difference in foliage and fruit on the sprayed and unsprayed halves of the tree, and the difference in yield shown below
CHAPTER VII
ORCHARD, GARDEN, AND FIELD INSECTS
SECTION XXXI. INSECTS IN GENERAL
Fig. 136. Ants
The farmer who has fought "bugs" on crop after crop needs no argument to convince him that insects are serious enemies to agriculture. Yet even he may be surprised to learn that the damage done by them, as estimated by good authority, amounts to millions and millions of dollars yearly in the United States and Canada.
Every one thinks he knows what an insect is. If, however, we are willing in this matter to make our notion agree with that of the people who have studied insects most and know them best, we must include among the true insects only such air-breathing animals as have six legs, no more, and have the body divided into three parts—head, thorax, and abdomen. These parts are clearly shown in Fig. 136, which represents the ant, a true insect. All insects do not show the divisions of the body so clearly as this figure shows them, but on careful examination you can usually make them out. The head bears one pair of feelers, and these in many insects serve also as organs of smell and sometimes of hearing. Less prominent feelers are to be found in the region of the mouth. These serve as organs of taste.