III. Cultural contacts which indicate associations on a purely intellectual basis.
IV. Contacts in co-operative efforts for race betterment, which includes most of the social organizations working among Negroes.
I. CONTACTS IN PUBLIC PLACES
On the street, in public conveyances, stores, restaurants, and commercial places of amusement, contacts of races and nationalities are unavoidable and have not the supervision that is common in schools or even public amusement places.
Where large numbers of Negroes live there are theaters, restaurants, stores, barber shops, and personal-service places, which are used by Negroes in the proportion in which they predominate in the population of the area. In any or all of these places, however, white persons are served.
The business district along State Street between Twenty-sixth and Forty-seventh, and on the car-line cross-streets, is maintained partly by, and largely for, the Negro residents in the general neighborhood. Since, however, about 50 per cent of the population is white, there are personal-service places which are used almost exclusively by whites. Barber shops are wholly exclusive, and several restaurants attempt to make themselves so. For example:
At Thirty-first Street and Indiana Avenue, in the heart of the Negro residence area, a restaurant proprietor maintains an L-shaped establishment. Fronting on Thirty-first Street is a neatly arranged and well-kept dining-room, with tables for ladies, and a lunch counter with white waiters. Fronting on Indiana Avenue is a narrow, dark dining-room, with a counter served by colored waitresses. It is not kept neatly, and is not so well supplied. Both dining-rooms are served from the kitchen in the corner of the L, and patrons in either dining-room would never suspect that there were two dining-rooms with connection through this kitchen. At the time of the investigation, the dining-rooms had different names.
Negroes entering the Indiana Avenue dining-room are given prompt service. If they enter the Thirty-first Street room they are given indifferent service, are required to wait long and the service given them is reluctant and discourteous.
At another restaurant in the same neighborhood, similar means are used to discourage Negro patronage. Sometimes in addition to long waiting and discourtesy, food is spoiled. For example, egg shells are placed in egg orders, and salt is poured into the food.
In the districts where whites predominate, the measures taken to exclude Negroes are very definite. In a lunchroom near Forty-third Street and Vincennes Avenue, a well-educated, well-appearing young Negro had the following experience: