"Suppose you tell us about it, Maritza," said Mrs. Popescu, evidently not wishing the party to hurry.
"Very well, ma'am," consented the maid. "First, a kind of basket work of osiers is built up. This is covered with walnut leaves in which the fish are wrapped. The building is then filled with smoke for several days, or until the fish look yellow and smell good. They are then taken down, made into bundles and surrounded by pine-tree branches, which add a new flavor to them that most people like."
Here the tavern-keeper again appeared with a bottle of the damson plum brandy for which Roumania is famous. But Mrs. Popescu shook her head. "Not this time," she said smiling.
From this little town the journey was a steady climb upward amid oak, beech and lime-trees. There were more crosses along the roadside. In one spot there was a large group of them, all brightly painted and roofed over.
It was not until late in the afternoon that they came in sight of the village near which the farm lay where they were to stay for a while. Full of expectations of a good supper, they drove past it and on to a pleasant and prosperous looking dwelling. In the front of the broad veranda an interesting group stood waiting to welcome them.
CHAPTER IV
THE JOURNEY'S END
The medium-sized, vigorous-looking man who formed one of the group on the veranda, hurried forward to meet them. He was dark with long black wavy hair. He wore white woolen trousers, a sort of big sleeved tunic or shirt of coarse but very clean linen, well belted in at the waist by a broad scarlet woolen scarf. Over this was a sleeveless sheepskin jacket, the wool inside, the outside gayly embroidered. On his feet were goatskin sandals.