In most states the legal rate of interest is 6 per cent but here is an investment that paid the principal and 680 per cent interest every four years. And these investigations show that the phosphorus was used with profit for the production of markedly different crops, including potatoes and turnips, barley and wheat, clover and beans.
But the soil at Rothamsted is no poorer in phosphorus than is the average soil of the United States; and these results are given here not only because they are the oldest and most trustworthy the world affords, but because they are strictly applicable to the production of common crops on vast areas of agricultural land in our own country.
The Form of Phosphorus to Use
The unfertilized soil at the Rothamsted station contains, in 2,000,000 pounds—corresponding to about 6-2/3 inches to the acre—1000 pounds of phosphorus and 35,000 of potassium, while an acre of plowed soil of the same weight at State College, Pennsylvania, contains 1100 pounds of phosphorus and 50,700 of potassium.
In a word, normal soils are deficient in phosphorus, and the application of phosphorus in good systems of farming produces marked and profitable increases in crop yields. But what form of phosphorus shall we apply? This is a very important question in agricultural economics, for we have many different kinds of fertilizing materials that contain phosphorus, and one may cost ten times as much as another as a source of phosphorus. Thus 250 pounds of phosphorus in a ton of finely ground natural rock phosphate can be purchased at the mines in Tennessee and delivered at the farmer's railway station in the heart of the Corn Belt for $8. Or the ton of raw phosphate may be mixed with a ton of sulfuric acid in the fertilizer factory, and the two tons of acid phosphate may be sold to the same farmer for $32. Or the fertilizer manufacturer may mix the two tons of acid phosphate with two tons of "filler," containing a little nitrogen and potassium, and then sell the same farmer the four tons of so-called "complete" fertilizer for $80; and the farmer gets no more phosphorus in the four tons of "complete" fertilizer for $80 than in the one ton of natural phosphate for $8.
The Pennsylvania State College conducted an experiment for twelve years—1884 to 1895—in which $1.05 an acre was invested in ground raw rock phosphate with a rotation of corn, oats, wheat and hay (clover and timothy), and the value of the increase produced by the phosphorus amounted to $5.85 as an average for the twelve years, and to $8.41 as an average for the last four years. Thus the profit was from about 560 to 800 per cent on the investment, counting corn at 35 cents a bushel, oats at 30 cents, wheat at 70 cents, and hay at $6 a ton. These figures represent the increase produced by phosphorus over and above the value of the crops grown without phosphorus fertilizer. In this case no farm manure was used on either part of the field; but commercial nitrogen and potassium were applied alike on both parts, and clover was grown in the rotation.
Acid phosphate was also used in direct comparison; and, in answer to the question whether the general farmer should apply liberal amounts of finely ground natural rock phosphate, or whether he should pay four times as much for phosphorus after the fertilizer manufacturer has mixed one part of the raw rock with one of sulfuric acid and thus produced two parts of acid phosphate, these Pennsylvania experiments tell us that the yearly average for the twelve years gave a gain per year of $2.45 from the raw phosphate and 48 cents from the acid phosphate, at the prices used by the Pennsylvania Experiment Station. But we must not draw general conclusions from this one experiment, even though it covers twelve years.
In 1895 the Maryland Experiment Station began field experiments with different forms of phosphorus; and, as an average of six tests every year for twelve years, $1.965 invested in ground raw rock phosphate produced increases in corn, wheat and hay that were worth $22.11, at 35 cents a bushel for corn, 70 cents for wheat, $6 a ton for hay, and 3 cents a pound for phosphorus in the ground natural phosphate. How would you like 1000 per cent profit as the result of mixing brain with brawn, in connection with the improvement of your own business, thus keeping the investment under your own control?
Mind you, this does not prove that farming is profitable, but only that the intelligent use of phosphorus in farming is profitable. In other words the admixture—brains—is profitable.
In commenting upon his investigations the director of the Maryland Agricultural Experiment Station states that the raw phosphate produced a higher total average yield than acid phosphate, and at less than half the cost.