Then came the boar itself. Alas, it was a bowl of hunks of dark, rather coarse boiled meat, from which the broth had been made. It was quite dry, without fat. I should have been very puzzled to know what meat it was, if I had not been told. Sad that the wild boar should have received so little culinary attention. However, we ate the hunks of hot, dry meat with bread, and were glad to get them. They were filling, at least. And there was a bowl of rather bitter green olives for a condiment.

The Nuoro citizen now produced a huge bottle of wine, which he said was finissimo, and refused to let us go on with the dark wine on the table, of which every guest was served with a bottle. So we drank up, and were replenished with the redder, lighter, finer Sorgono wine. It was very good.

The second bus-conductor also did not eat the inn meal. He produced a vast piece of bread, good, home-made bread, and at least half of a roast lamb, and a large paper of olives. This lamb he insisted on sending round the table, waving his knife and fork with dramatic gestures at every guest, insisting that every guest should take a hunk. So one by one we all helped ourselves to the extraordinarily good cold roast lamb, and to the olives. Then the bus-conductor fell to as well. There was a mass of meat still left to him.

It is extraordinary how generous and, from the inside, well-bred these men were. To be sure the second conductor waved his knife and fork and made bitter faces if one of us took only a little bit of the lamb. He wanted us to take more. But the essential courtesy in all of them was quite perfect, so manly and utterly simple. Just the same with the q-b. They treated her with a sensitive, manly simplicity, which one could not but be thankful for. They made none of the odious politenesses which are so detestable in well-brought-up people. They made no advances and did none of the hateful homage of the adulating male. They were quiet, and kind, and sensitive to the natural flow of life, and quite without airs. I liked them extremely. Men who can be quietly kind and simple to a woman, without wanting to show off or to make an impression, they are men still. They were neither humble nor conceited. They did not show off. And oh God, what a blessed relief, to be with people who don't bother to show off. We sat at that table quietly and naturally as if we were by ourselves, and talked or listened to their talk, just as it happened. When we did not want to talk, they took no notice of us. And that I call good manners. Middle-class, showing off people would have found them uncouth. I found them almost the only really well-bred people I have met. They did not show off in any way at all, not even a show of simplicity. They knew that in the beginning and in the end a man stands alone, his soul is alone in itself, and all attributes are nothing—and this curious final knowledge preserved them in simplicity.

When we had had coffee and were going out, I found our own conductor in a little chair by the fire. He was looking a bit pathetic. I had enough sense to give him a coffee, which brightened him. But it was not till afterwards, putting things together, that I realized he had wanted to be with us all at table, but that his conductor's wages probably did not allow him to spend the money. My bill for the dinner was about fifteen francs, for the two of us.


In the bus again, we were quite crowded. A peasant girl in Nuoro costume sat facing me, and a dark-bearded, middle-aged man in a brown velveteen suit was next me and glowering at her. He was evidently her husband. I did not like him: one of the jealous, carping sort. She, in her way, was handsome: but a bit of a devil as well, in all probability. There were two village women become fine, in town dress and black silk scarves over their heads, fancying themselves. Then there was a wild scuffle, and three bouncing village lasses were pushed in, laughing and wild with excitement. There were wild farewells, and the bus rolled out of Gavoi between the desolate mountain fields and the rocks, on a sort of table-land. We rolled on for a mile or so: then stopped, and the excited lasses got down. I gathered they had been given a little ride for a Sunday treat. Delighted they were. And they set off, with other bare-headed women in costume, along a bare path between flat, out-cropping rocks and cold fields.


The girl facing me was a study. She was not more than twenty years old I should say: or was she? Did the delicate and fine complication of lines against her eyes mean thirty-five? But anyhow she was the wife of the velveteen man. He was thick-set and had white hairs in his coarse black beard, and little, irritable brown eyes under his irritable brows. He watched her all the time. Perhaps, she was after all a young, new girl-wife. She sat with that expressionless look of one who is watched and who appears not to know it. She had her back to the engine.