It was cheerful in the sunny morning, looking down on the swift river, the covered, picturesque bridge, the bank and the hill opposite. Then down the curving road of the facing hill the Swiss cavalry came riding, men in blue uniforms. I went out to watch them. They came thundering romantically through the dark cavern of the roofed-in bridge, and they dismounted at the entrance to the village. There was a fresh morning-cheerful newness everywhere, in the arrival of the troops, in the welcome of the villagers.

The Swiss do not look very military, neither in accoutrement nor bearing. This little squad of cavalry seemed more like a party of common men riding out in some business of their own than like an army. They were very republican and very free. The officer who commanded them was one of themselves, his authority was by consent.

It was all very pleasant and genuine; there was a sense of ease and peacefulness, quite different from the mechanical, slightly sullen manoeuvring of the Germans.

The village baker and his assistant came hot and floury from the bakehouse, bearing between them a great basket of fresh bread. The cavalry were all dismounted by the bridge-head, eating and drinking like business men. Villagers came to greet their friends: one soldier kissed his father, who came wearing a leathern apron. The school bell tang-tang-tanged from above, school children merged timidly through the grouped horses, up the narrow street, passing unwillingly with their books. The river ran swiftly, the soldiers, very haphazard and slack in uniform, real shack-bags, chewed their bread in large mouthfuls; the young lieutenant, who seemed to be an officer only by consent of the men, stood apart by the bridge-head, gravely. They were all serious and self-contented, very unglamorous. It was like a business excursion on horseback, harmless and uninspiring. The uniforms were almost ludicrous, so ill-fitting and casual.

So I shouldered my own pack and set off, through the bridge over the Rhine, and up the hill opposite.

There is something very dead about this country. I remember I picked apples from the grass by the roadside, and some were very sweet. But for the rest, there was mile after mile of dead, uninspired country—uninspired, so neutral and ordinary that it was almost destructive.

One gets this feeling always in Switzerland, except high up: this feeling of average, of utter soulless ordinariness, something intolerable. Mile after mile, to Zurich, it was just the same. It was just the same in the tram-car going into Zurich; it was just the same in the town, in the shops, in the restaurant. All was the utmost level of ordinariness and well-being, but so ordinary that it was like a blight. All the picturesqueness of the town is nothing, it is like a most ordinary, average, usual person in an old costume. The place was soul-killing.

So after two hours' rest, eating in a restaurant, wandering by the quay and through the market, and sitting on a seat by the lake, I found a steamer that would take me away. That is how I always feel in Switzerland: the only possible living sensation is the sensation of relief in going away, always going away. The horrible average ordinariness of it all, something utterly without flower or soul or transcendence, the horrible vigorous ordinariness, is too much.

So I went on a steamer down the long lake, surrounded by low grey hills. It was Saturday afternoon. A thin rain came on. I thought I would rather be in fiery Hell than in this dead level of average life.

I landed somewhere on the right bank, about three-quarters of the way down the lake. It was almost dark. Yet I must walk away. I climbed a long hill from the lake, came to the crest, looked down the darkness of the valley, and descended into the deep gloom, down into a soulless village.