The curves of growth which we have now been studying represent phenomena which have at least a two-fold interest, morphological and physiological. To the morphologist, who recognises that form is a “function” of growth, the important facts are mainly these: (1) that the rate of growth is an orderly phenomenon, with general features common to very various organisms, while each particular organism has its own char­ac­ter­is­tic phenomena, or “specific constants”; (2) that rate of growth varies with temperature, that is to say with season and with climate, and with various other physical factors, external and internal; (3) that it varies in different parts of the body, and according to various directions or axes; such variations being definitely correlated with one another, and thus giving rise to the char­ac­ter­is­tic proportions, or form, of the organism, and to the changes in form which it undergoes in the course of its development. But to the physiologist, the phenomenon suggests many other important con­si­de­ra­tions, and throws much light on the very nature of growth itself, as a manifestation of chemical and physical energies.

To be content to shew that a certain rate of growth occurs in a certain organism under certain conditions, or to speak of the phenomenon as a “reaction” of the living organism to its environment or to certain stimuli, would be but an example of that “lack of particularity[155]” in regard to the actual mechanism of physical cause and effect with which we are apt in biology to be too easily satisfied. But in the case of rate of growth we pass somewhat {125} beyond these limitations; for the affinity with certain types of chemical reaction is plain, and has been recognised by a great number of physiologists.

A large part of the phenomenon of growth, both in animals and still more conspicuously in plants, is associated with “turgor,” that is to say, is dependent on osmotic conditions; in other words, the velocity of growth depends in great measure (as we have already seen, p. [113]) on the amount of water taken up into the living cells, as well as on the actual amount of chemical metabolism performed by them[156]. Of the chemical phenomena which result in the actual increase of protoplasm we shall speak presently, but the rôle of water in growth deserves also a passing word, even in our morphological enquiry.

It has been shewn by Loeb that in Cerianthus or Tubularia, for instance, the cells in order to grow must be turgescent; and this turgescence is only possible so long as the salt water in which the cells lie does not overstep a certain limit of concentration. The limit, in the case of Tubularia, is passed when the salt amounts to about 5·4 per cent. Sea-water contains some 3·0 to 3·5 p.c. of salts; but it is when the salinity falls much below this normal, to about 2·2 p.c., that Tubularia exhibits its maximal turgescence, and maximal growth. A further dilution is said to act as a poison to the animal. Loeb has also shewn[157] that in certain eggs (e.g. those of the little fish Fundulus) an increasing concentration of the sea-water (leading to a diminishing “water-content” of the egg) retards the rate of segmentation and at length renders segmentation impossible; though nuclear division, by the way, goes on for some time longer.

Among many other observations of the same kind, those of Bialaszewicz[158], on the early growth of the frog, are notable. He shews that the growth of the embryo while still within the {126} vitelline membrane depends wholly on the absorption of water; that whether rate of growth be fast or slow (in accordance with temperature) the quantity of water absorbed is constant; and that successive changes of form correspond to definite quantities of water absorbed. The solid residue, as Davenport has also shewn, may actually and notably diminish, while the embryo organism is increasing rapidly in bulk and weight.

On the other hand, in later stages and especially in the higher animals, the percentage of water tends to diminish. This has been shewn by Davenport in the frog, by Potts in the chick, and particularly by Fehling in the case of man[159]. Fehling’s results are epitomised as follows:

Age in weeks617222426303539
Percentage of water97·591·892·089·986·483·782·974·2

And the following illustrate Davenport’s results for the frog:

Age in weeks12579144184
Percentage of water56·358·576·789·393·195·090·287·5

To such phenomena of osmotic balance as the above, or in other words to the dependence of growth on the uptake of water, Höber[160] and also Loeb are inclined to refer the modifications of form which certain phyllopod crustacea undergo, when the highly saline waters which they inhabit are further concentrated, or are abnormally diluted. Their growth, according to Schmankewitsch, is retarded by increase of concentration, so that the individuals from the more saline waters appear stunted and dwarfish; and they become altered or transformed in other ways, which for the most part suggest “degeneration,” or a failure to attain full and perfect development[161]. Important physiological changes also ensue. The rate of multiplication is increased, and parthenogenetic reproduction is encouraged. Male individuals become plentiful in the less saline waters, and here the females bring forth {127} their young alive; males disappear altogether in the more concentrated brines, and then the females lay eggs, which, however, only begin to develop when the salinity is somewhat reduced.