The Farmer and His Community

by Dwight Sanderson

But "times have changed." The farm is no longer largely self-supporting. It is now but a primary unit in a world-wide economic system, conducted with money as the basis of exchange and dominated by the interests of capital. Farm products are sold for cash and their value is determined by distant or world markets with which the farmer has no personal contact and of which he often has but little knowledge. Most of the goods consumed on the farm must be purchased. The marketing of his products and the purchasing of goods have given the farmer increasing contacts with the village and town centers and a broader knowledge of the world at large.

During the past century modern ideas of transportation and the development of industries due to inventions and scientific discoveries have resulted in an enormous growth of city populations. The social life of the cities is increasingly dominated by the interests of the individual rather than those of the family, until the breaking down of urban family life has become a world-wide problem. The family is no longer the social unit of the city as it is in the country.

Now farm people are by no means as isolated from town and city as is often imagined. Their brothers and sisters, sons and daughters have gone to make up the increasing urban populations. Through correspondence and visiting back and forth, through frequent trips to town, through the daily city newspapers, and through the general reading of magazines, farm people are in more or less close contact with the life and manners of the cities. Inasmuch as slightly over half of our people now live in towns or cities and only one-third live on farms, it is not surprising that urban ideals and values and the urban point of view tend more and more to dominate those of the countryside. There has been a natural tendency, therefore, for the association of country people to center in the country town and village, in the community center.

Better transportation and the inability to maintain satisfactory institutions in the open country have made this process inevitable and it will do much to abolish the evils of rural isolation. The increasing difficulty of maintaining successful churches in the open country and the growth of the village church, the dissatisfaction with the one-room district school and the desire for consolidated schools and community high schools, are evidences of this tendency.

The smaller size of the farm family has made it less self-sufficient socially than formerly, and the fact that fewer near relations live nearby and farms change hands more often has resulted in fewer neighborhood gatherings. The different members of the family tend to get together more with groups of their own age and sex coming from all parts of the community, and definite effort is made for the organization of such groups according to their various interests.

Attention is directed to these tendencies because in our present emphasis on the relation of the farmer to his community and on community values, we must not lose sight of the fact that the family must ever be recognized as the primary social institution of rural life. Indeed, it may not be too much to claim that the largest value in the agricultural industry is in the possibility of the most satisfactory type of home life. The millionaire farmer is so rare as to be negligible, and although farmers as a class doubtless have as wholesome and satisfactory a living as they would in other pursuits, yet no one engages in farming as a means of easily acquiring large wealth. The highest rural values cannot be bought or sold.

The mere fact that farming is practically the only remaining industry conducted on a family basis—which seems likely to continue—and that all members of the family have more or less of a share in the conduct and success of the farm, creates a family bond which does not ordinarily exist where the business or employment of the father and of other members of the family is dissociated from the home. Although the burden of the farm business on the home is often decried and there is obvious need of lightening the mother's work for the farm as much as possible, yet under the best of conditions there is on the farm a constant and intimate contact between the father and mother and children which is rarely found under other conditions.

Primitive woman discovered the art of agriculture. At first, the men assisted the women in what time they could spare from hunting; but as game became scarce and the food supply grown from the soil was found to be more certain, agriculture became man's vocation. Permanent home life commenced with the development of agriculture. As he became a farmer, primitive man stayed at home with his wife and shared with her the nurture of the children. Before then the family had been hers, now it was theirs. The mere fact that the home and the business are both on the farm, that father is in the house several times a day and that the whole family are acquainted with his farm operations, will always give the farm home a superior solidarity, so long as the family lives on the farm. Though but few farm homes are ideal and some of them have but little that is attractive, yet nowhere are conditions so favorable for the enjoyment of all that is most precious in family life as in the better American farm homes.

If this be true, that the chief value in agriculture is in the possibility of the most satisfactory home life, then community development should be considered primarily from the standpoint of its effect on the farm home, for the social strength of the country will be more largely determined by its homes than by its other social institutions. We should endeavor, therefore, to build up that type of community life which makes for better homes and stronger families. While seeking to afford superior advantages to individuals, all effort toward community improvement should recognize that the strength of the community is in its home life.

The need of this point of view with regard to rural community organization has been very forcibly indicated by Mr. John R. Boardman, one of our keenest observers and interpreters of country life in his "Community Leadership." He says: