BREAKFAST
At about eight o'clock in the morning of the following day Mr. Nathaniel Burton Cupples stood on the veranda of the hotel at Marlstone. He was thinking about breakfast. In his case the colloquialism must be taken literally; he really was thinking about breakfast, as he thought about every conscious act of his life when time allowed deliberation. He reflected that on the preceding day the excitement and activity following upon the discovery of the corpse had disorganized his appetite and led to his taking considerably less nourishment than usual. This morning he was very hungry, having already been up and about for an hour; and he decided to allow himself a third piece of toast and an additional egg; the rest as usual. The remaining deficit must be made up at luncheon; but that could be gone into later.
So much being determined, Mr. Cupples applied himself to the enjoyment of the view for a few minutes before ordering his meal. With a connoisseur's eye he explored the beauty of the rugged coast, where a great pierced rock rose from a glassy sea, and the ordered loveliness of the vast tilted levels of pasture and tillage and woodland that sloped gently up from the cliffs toward the distant moor. Mr. Cupples delighted in landscape.
He was a man of middle height and spare figure, nearly sixty years old, by constitution rather delicate in health, but wiry and active for his age. A sparse and straggling beard and mustache did not conceal a thin but kindly mouth; his eyes were keen and pleasant; his sharp nose and narrow jaw gave him very much the air of a priest, and this impression was helped by his commonplace dark clothes and soft black hat. He was a man of unusually conscientious, industrious and orderly mind, with little imagination. His father's household had been used to recruit its domestic establishment by means of advertisements in which it was truthfully described as a serious family. From that fortress of gloom he had escaped with two saintly gifts somehow unspoiled: an inexhaustible kindness of heart and a capacity for innocent gaiety which owed nothing to humor. In an earlier day and with a clerical training he might have risen to the scarlet hat. He was, in fact, a highly regarded member of the London Positivist Society, a retired banker, a widower without children. His austere but not unhappy life was spent largely among books and in museums; his profound and patiently accumulated knowledge of a number of curiously disconnected subjects which had stirred his interest at different times had given him a place in the quiet, half-lit world of professors and curators and devotees of research; at their amiable, unconvivial dinner-parties he was most himself. His favorite author was Montaigne.
Just as Mr. Cupples was finishing his meal at a little table on the veranda, a big motor-car turned into the drive before the hotel. "Who is this?" he inquired of the waiter. "Id is der manager," said the young man listlessly. "He have been to meed a gendleman by der train."
The car drew up and the porter hurried from the entrance. Mr. Cupples uttered an exclamation of pleasure as a long, loosely-built man, much younger than himself, stepped from the car and mounted the veranda, flinging his hat on a chair. His high-boned Quixotic face wore a pleasant smile, his rough tweed clothes, his hair and short mustache were tolerably untidy.
"Cupples, by all that's miraculous!" cried the man, pouncing upon Mr. Cupples before he could rise, and seizing his outstretched hand in a hard grip. "My luck is serving me to-day," the newcomer went on spasmodically. "This is the second slice within an hour. How are you, my best of friends? And why are you here? Why sit'st thou by that ruined breakfast? Dost thou its former pride recall, or ponder how it passed away? I am glad to see you!"
"I was half expecting you, Trent," Mr. Cupples replied, his face wreathed in smiles. "You are looking splendid, my dear fellow. I will tell you all about it. But you cannot have had your own breakfast yet. Will you have it at my table here?"
"Rather!" said the man. "An enormous great breakfast, too—with refined conversation and tears of recognition never dry. Will you get young Siegfried to lay a place for me while I go and wash? I sha'n't be three minutes." He disappeared into the hotel, and Mr. Cupples, after a moment's thought, went to the telephone in the porter's office.
He returned to find his friend already seated, pouring out tea, and showing an unaffected interest in the choice of food. "I expect this to be a hard day for me," he said, with the curious jerky utterance which seemed to be his habit. "I sha'n't eat again till the evening, very likely. You guess why I'm here, don't you?"