Science in the Kitchen / A Scientific Treatise On Food Substances and Their Dietetic Properties, Together with a Practical Explanation of the Principles of Healthful Cookery, and a Large Number of Original, Palatable, and Wholesome Recipes

by E. E. Kellogg

Loaf cake;

[347]

Loaf, size of;

[133]

Lobsters;

[409]

Love apple

[260]

Luncheon, cold, provision for;

[545]