The Angel of Pain

by E. F. Benson

“Well, she seems to have found something she thought nicer,” said her companion.

“Yes, but from the sensible point of view. Supposing you fell in love with a match girl——”

Lord Ellington gave a loud, hoarse laugh.

“Trust Gladys for hoofing her out of it in double quick time,” he remarked.

Yet this, too, was what Lady Ellington sought; vulgar, hopeless as the man was, he yet reflected the opinion of the average person, which it was her purpose to learn. For the votes of the “Moliere’s housemaids” will always swamp those of the most enlightened critics, and the popularity of the play depends on them. And Lady Dover’s house was a sort of central agency for such opinions; smart, respectable, and rich people congregated there, who were utterly conventional, not because they feared Mrs. Grundy, but because they were Mrs. Grundy—she herself, and no coloured imitation of her. The good old home-brewed, national, typical, English upper-class view of life might here really be said to have its fountain head, and to have stayed in the house was a sort of certificate that you were all right. Scandal might, just possibly, twitter afterwards about some one of Lady Dover’s guests; but these twitterings would be harmless, for the knowledge that he or she about whom it twittered had stayed at Glen Callan would convince all right-minded people that there was nothing in it.

It was after eight when they arrived, and when they emerged into the light and warmth of the hall, hung round, as was suitable in the Highlands, with rows of stags’ heads and sporting prints, dinner had already begun. But Lady Dover came out of the dining-room with her husband to welcome them.

“Dear Lady Ellington,” she said, “what a dreadful drive you must have had. But no one minds rain in Scotland, do they? How are you, Lord Ellington? So nice that you could come together! Gladys arrived two days ago. Mr. Osborne calls her the fishmonger, because she really supplies us all with fish; we are now eating the grilse she caught this afternoon. Take Lord Ellington to his room, will you, Dover? Pray don’t make anything of a toilet, Lady Ellington; it is the Highlands, you know. We went in to dinner because I felt sure you would prefer that we should. It is so much nicer to feel that one is keeping nobody waiting, is it not?”

There was only a small party in the house, so Lady Ellington found when she joined them in the dining-room. Mr. Osborne, whose brilliant sobriquet for Gladys has already sparkled on these pages, was there; he was a very wealthy man, who had married Lady Angela Harvey, the daughter of a Duke, and was one of the main props and pillars of English Protestantism. Lady Angela was there too, thin-lipped and political, sitting next Seymour Dennison, the Royal Academician, who had painted and exhibited so many miles of Sutherlandshire scenery that, were all the ordnance maps lost, it might almost have been possible to reconstruct the county again from his pictures without any fresh survey. His wife, of course, whom he had only lately married, was also of the party; Lady Dover had not previously met her, for she had lived in Florence, and though there was a certain risk about asking to the house someone who was really quite unknown, still to ask Mr. Dennison without his wife would have been to stigmatise her, which Lady Dover would never do without good reason. Harold Aintree, a first cousin of Lady Dover’s, completed, with Gladys and her husband, the party of ten. He, too, was eminently in place, for he was a great traveller in out-of-the-way countries, which is always considered an enlightened pursuit. Moreover, you could read all his published accounts of them without having any sensibility or delicacy offended. Savage tribes, so his experiences showed, and Australian aborigines, had a true and unfailing sense of propriety.

Lady Ellington’s place was next her host, and as she ate the grilse, Lord Dover told her about it. Gladys was his cousin, therefore he referred to her by her Christian name.

“Gladys caught that grilse only this afternoon,” he said. “A beautifully fresh fish, is it not? Mr. Osborne calls her the fishmonger. Lady Fishmonger Ellington, was it not, Osborne?”