As to the rigging of Elizabethan ships: the shrouds of the fore and main masts led outside the ship to chains to which they were made fast. The platforms in the “chains” of the ships of this time were of no small size as we shall see when we come to consider the Spanish vessels. The shrouds of the mizzen and bonaventure were set up usually from inside the bulwarks on deck. The fighting-tops were of elm, being entered through a lubber’s hole in the floor. Contemporary prints show sheaves of arrows projecting from the tops. At a later date light guns were placed here, but as this necessitated the use of lighted matches there was always the risk of setting fire to the sails. The shrouds and stays were of thick nine-stranded hemp. We see from old prints of this time that those parts, as for instance where the foresail came into contact with the bowsprit, which were liable to suffer from chafing were protected by matting made of rope or white line plaited, and then tarred. Masts were made of pine or fir. In dirty weather the fore-yard and fore-topsail yard could be sent on deck. Parrals of course kept the yard to the mast. There is not so very much difference between the sailor language of Elizabeth’s time and that in use on board a modern sailing ship. Mr. Bullen in an essay on “Shakespeare and the Sea” reminds us that “Elizabethan England spoke a language which was far more studded with sea-terms than that which we speak ashore to-day.” In such plays as Twelfth Night, Comedy of Errors, Macbeth, King Henry VI., and The Tempest, we have instances of this. Thus in Act III. Scene I. of the latter the first sailor commands the other to “slack the bolins there.” Modern bowlines are slight ropes leading from forward to keep the leach or weather edge of the courses flat and rigid in light winds when on a wind. But in olden times the bowline was of far greater importance, as we have seen, and led well out on to the bowsprit. Not merely the lower course, but topsail and topgallant sails possessed them.

When the English fleet opposed the Armada it consisted of 197 vessels made up as follows: 34 of Elizabeth’s own royal ships, 34 merchant vessels, 30 ships and barks paid by the City of London, 33 ships and barks (with 15 victuallers not reckoned in the total number), 23 coasters varying from 160 to 35 tons, 20 other coasters and 23 voluntary ships. Of the merchant ships the Galleon Leicester and the Merchant Royal are each given as of 400 tons and carrying 160 men. The smallest was the small caravel of 30 tons with 20 men. But we have spoken at some length of the English ships. Let us now turn to consider the ships of other nations of this period.

The Armada consisted of 130 vessels if we add up the list given in Hakluyt. This number was made up of the following types: galleons, patasses or pataches, galleasses, zabras, galleys and hulks. Besides these there were 20 “caravels rowed with oares, being appointed to Performe necessary services unto the greater ships,” making a total of 150. The tonnage of the fleet came to 60,000. There were 64 galleons “of an huge bignesse” and “so high that they resembled great castles,” but in attacking ability “farre inferiour unto the English and Dutch ships, which can with great dexteritie weild and turne themselves at all assayes.” It was this “bignesse” and the high castles at bow and stern that caused the prevailing fallacy to arise that the Armada ships were far larger than ours. The former were very high but very short on the keel, and in consequence equally unseaworthy. Ours were, as we pointed out above, long on the keel and not highly “charged” with castles. The Hakluyt account says the upperworks of the galleons were so thick and strong as to resist musket shot. The lower part of the hull and its timbers also were “out of measure strong, being framed of plankes and ribs foure or five foote in thicknesse, insomuch that no bullets could pierce them, but such as were discharged hard at hand: which afterward prooved true, for a great number of bullets were founde to sticke fast within the massie substance of those thicke plankes. Great and well-pitched cables were twined about the masts of their shippes, to strengthen them against the battery of shot.”

The galleasses “were of such bigness, that they contained within them chambers, chapels, turrets, pulpits, and other commodities of great houses. The galliasses were rowed with great oares, their being in eche one of them 300 slaves for the same purpose, and were able to do great service with the force of their ordinance.[89] All these together with the residue aforenamed were furnished and beautified with trumpets, streamers, banners, war-like ensignes, and other such like ornaments.” The various vessels also carried 12,000 pipes of fresh water and plentiful supplies of bacon, cheese, biscuit, fish, rice, beans, peas, oil, vinegar and wine. Among their stores were candles, lanterns, hemp, ox-hides and lead sheathing to be used to stop the holes that should be made by the enemy’s guns.

The Spanish ships had been built unnecessarily strong by very heavy scantlings. They were, according to Mr. Oppenheim,[90] of light draught with broad floors and were both crank and leewardy. The seams opened in spite of the strength with which they had been put together. They were bolted with iron spikes and it was not long before these ships became “nail-sick.” Their masts and spars were too heavy and their standing rigging too weak; in fact, whilst the demand had to be met for big ocean-going ships, the Spanish shipwrights and naval architects were not sufficiently advanced at this time to deal with such enormous masses of material.

Fig. 55. Spanish Galleons.

We have mentioned above that Spain was the last of the great maritime Powers to adopt the galleon. In Fig. 55 the reader will see a representation of her galleons. It was not till about 1550, Mr. Oppenheim states, that the great galleon was introduced. The print here reproduced is in the British Museum, and the date the authorities assign to it is about 1560, so that we have every reason for supposing that this illustration is a correct one. The reader will at once notice the high-charged stern immediately abaft the mainmast. The Spanish ships were notorious for their wall-like sides; and for the height to which the bowsprit was “steeved,” both of which details will be noticed in the illustration before us. We mentioned in this chapter that in her origin the galleon owed something to the galley. Now, one of the chief characteristics of the galley type was the ram which was handed down from ancient times. Here, then, in this picture will be seen the survival of the ram affixed to the galleon. But it is here no longer entirely for the purpose of attacking the enemy’s ships but for boarding the fore-tack when by the wind. The bowlines are clearly seen on the vessel to the right of the print, leading from both the foresail to the bowsprit and from the mainsail. On both the fore and main courses, the martnets or leach lines are shown very clearly in the print; it is a little difficult to indicate these so clearly in reproduction. Notice, too, that both foresail and main have got both bonnet and drabbler laced on. Below the bowsprit is seen the spritsail. The main-mizzen topsail is stowed, and the bonaventure does not carry a topsail above her lateen. The under portion of the hull of these Spanish ships was painted white, but ochre was frequently used for the stern. They had lids to their portholes, nettings and waist-cloths, and “blinders” to avert the arrows and musket fire. The armament of the Spanish merchantman was, in the case of vessels of 100 tons, four heavy iron guns and eight hand guns aside as well as eight other hand guns; but after about 1550 the armament became heavier.

Fig. 56. Spanish Treasure-Frigate of about 1590.