When the sun was about an hour high, we took our guns and went to the salt log. There was no blind made to get in to watch them. We selected two jack pines that stood near together and we each climbed into a tree, breaking some of the boughs out that obstructed our view in the direction of the lick and laid the boughs across some limbs to sit on. We had scarcely got our seats fixed when I heard the crack of a limb off to our left. I whispered to Bill and pointed in the direction I had heard the breaking of the limb. Bill shook his head, to indicate that he had not heard anything, but had hardly done so when I saw Bill begin to cautiously shift his gun from the way it was pointed and slowly move it so as to shoot to his left. When he had the gun worked around so it pointed in the direction in which he wanted it, he began to raise it slowly to his shoulder. I thought to myself, that means venison for breakfast. I thought right, for when Bill touched the trigger and his gun spoke, I saw two yearling deer jump into sight and my gun came to my shoulder from habit, but there was no need to shoot.
The second jump that the deer made one of them fell dead, the other one ran a few rods, stopped and looked back to see what had become of his mate. Bill's gun came to his shoulder like a flash, but I hollowed, "Don't shoot." Bill dropped his gun and said, I came dog-on-nigh making a fool of myself. We got down from our perches and dragged the deer (a yearling buck) out away from the lick, removed the entrails and Bill made a knapsack of the carcass and started for camp.
The sun could still be seen shining on the highest peaks of the hills. Bill said, "That fun was over with too quick; I had one of the most comfortable seats I ever had. I had no time to enjoy it, when you called my attention to those little bucks and spoiled all my comfort." We got to camp before dark and stripped the skin from the deer, spread it out, cut all the meat from the bones, layed it on the skin, sprinkled some salt over it, then wrapped the meat up in the skin, saving out a few choice pieces to frizzle over the coals and eat with our lunch before bunking in for the night.
We had seen some parties, while picking berries during the day. They told us that there was a man by the name of Sage living down on the river near Emporium, who had a large clearing on the hill only about a mile from where we were, or about two miles from our camp. He told us in which direction we would find the field, and said that we would find Mr. Sage there, as he was up there cutting oats. As the grub stake for the horses was getting rather low, and as we were not yet ready to go home, Bill said that if I would stay and jerk the venison (for here we cannot keep venison by hanging it up in a tree, or on a pole, as you can on the Pacific Coast or in the Rockies), he would go and see Mr. Sage.
In the morning I began preparation to jerk the venison, while Bill went in search of grub for the horses. There was no road, but there was but very little down timber in the woods in those days, only occasionally a wind jam, which you had to work your way around. Bill found the clearing all right, and got oats in the bundle for the horses. Bill also made arrangements with Mr. Sage to bury eight bushels of potatoes and leave them on the hill where we could get them as we wished. Bill also killed a large rattlesnake on his way to the field, which he brought to camp, where we skinned and took out the oil. When we were skinning the snake Bill remarked, "that he thought the fur rather light on the varmint, but it was a pretty cuss." Let me say that at our place on the head waters of the Allegheny we had no eels, rattlesnakes or wartelberries, so we concluded that we would stop one night on the Sinnamahoning and get some eels to take home with us.
While Bill was gone for horse feed I was busy jerking the venison. I gathered a good hill of dry hemlock bark from the logs, burned it to a good pile of live coals. I now made a rack or gridiron by driving four crotched stakes in the ground about the embers and then laid small poles across in the crotches to form a rack to spread the venison on over the coals. I stood hemlock bark up about the rack, freshly peeled from the tree and covering the top over also with bark, which forms an oven. It is necessary to remove the top or cover occasionally and turn the meat, and say, boys, next June when you are out camping just kill a small deer and prepare the meat as described. Is it good? I guess yes.
Having our work completed at the camp, the next morning after we had got the horses fed and the venison prepared, we drove back onto Baleys Run. Here we camped near the mouth of the run, and that night we set fifty eel hooks, some in the run and some in the main Sinnamahoning. I think that we caught twenty-two eels and some trout. As we were now in a section where there were some barrens, which contained good huckleberry picking, we put in the next day picking berries until near night, and drove home at night, a distance of about twenty miles. All the time while picking berries, setting eel hooks and trout fishing, of which we did enough to supply our needs, we kept a close watch for signs of animals that we intended to take in later on.
We saw signs of mink, coon and where an otter had been at play on a steep bank of the run. We saw signs of bear in several places where they had torn old logs to pieces in search of grub and ants. We saw at one place where a bear had dug out a woodchuck, and I should judge by the amount of digging he had done that he earned his chuck. We saw considerable signs of bear in the huckleberries, and of them will have more to say later on.
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About October first, Bill and your humble servant again started for camp, which we found all right. From all appearances it had been occupied for several days by someone, probably berry pickers, and as usual they had burned up what wood we had cut. Bill made a little kick, and said they were welcome to the camp, but he would be "dog-on" pleased if they would cut what wood they burned. Our first week in camp was spent in cutting a good supply of wood and mudding the shack a little in places where we failed to do good work the first time.