Soon after the introduction and cultivation of tobacco in Spain and Portugal its use in the form of snuff came in vogue and from these notions it spread rapidly over Europe, particularly in France and Italy. It is said to have been used first in France[57] by the wife of Henry II., Catherine de Medici, and that it was first used at court during the latter part of the Sixteenth Century. The Queen seemed to give it a good standing in society and it soon became the fashion to use the powder by placing a little on the back of the hand and inhaling it. The use of snuff greatly increased from the fact of its supposed medicinal properties and its curative powers in all diseases, particularly those affecting the head, hence the wide introduction of snuff-taking in Europe. Fairholt says of its early use:
"Though thus originally recommended for adoption as a medicine, it soon became better known as a luxury and the gratification of a pinch was generally indulged in Spain, Italy and France, during the early part of the Seventeenth Century. It was the grandees of the French Court who 'set the fashion' of snuff, with all its luxurious additions of scents and expensive boxes. It became common in the Court of Louis le Grand, although that monarch had a decided antipathy to tobacco in any form."
Says an English writer "Between 1660 and 1700, the custom of taking snuff, though it was disliked by Louis XIV., was almost as prevalent in France as it is at the present time. In this instance, the example of the monarch was disregarded; tobac en poudre or tobac rape[58] as snuff was sometimes called found favor in the noses of the French people; and all men of fashion prided themselves on carrying a handsome snuff-box. Ladies also took snuff; and the belle whose grace and propriety of demeanour were themes of general admiration, thought it not unbecoming to take a pinch at dinner, or to blow her pretty nose in her embroidered mouchoir with the sound of a trombone. Louis endeavored to discourage the use of snuff and his valets-de-chambre were obliged to renounce it when they were appointed to their office. One of these gentlemen, the Duc d'Harcourt, was supposed to have died of apoplexy in consequence of having, in order to please the king, totally discontinued the habit which he had before indulged to excess."
Other grandees were less accommodating: thus we are told that Marechal d'Huxelles used to cover his cravat and dress with it. The Royal Physician, Monsieur Fagon, is reported to have devoted his best energies to a public oration of a very violent kind against snuff, which unfortunately failed to convince his auditory, as the excited lecturer in his most enthusiastic moments refreshed his nose with a pinch.
A Tobacco Grater.
Although disliked by the most polished prince of Europe, the use of snuff increased and soon spread outside the limits of the court of France and in a short time became a favorite mode of using tobacco as it continues to be with many at this day.[59] The snuff-boxes of this period were very elegant and were decorated with elaborate paintings or set with gems. It was the custom to carry both a snuff-box and a tobacco grater, which was often as expensive and elegant as the snuff-box itself. Many of them were richly carved and ornamented in the most superb manner. Others bore the titles and arms of the owner and it was considered as part of a courtier's outfit to sport a magnificent box and grater. The French mode of manufacturing snuff was to saturate the leaves in water, then dry them and color according to the shade desired. The perfume was then added and the snuff was prepared for use. The kind of tobacco used was "Tobac de Virginie." Spanish snuff was perfumed in the same manner with the additional use of orange-flower water. Carver gives the mode of manufacturing snuff in America (1779).
"Being possessed of a tobacco wheel, which is a very simple machine, they spin the leaves, after they are properly cured, into a twist of any size they think fit; and having folded it into rolls of about twenty pounds weight each, they lay it by for use. In this state it will keep for several years, and be continually improving, as it every hour grows milder. When they have occasion to use it, they take off such a length as they think necessary, which, if designed for smoking, they cut into small pieces, for chewing into larger, as choice directs; if they intend to make snuff of it they take a quantity from the roll, and laying it in a room where a fire is kept, in a day or two it will become dry, and being rubbed on a grater will produce a genuine snuff. Those in more improved regions who like their snuff scented, apply to it such odoriferous waters as they can procure, or think most pleasing."
Dutch snuff was only partially ground, and was therefore coarse and harsh in its effects when inhaled into the nostrils. The Irish, according to Everards, used large quantities of snuff "to purge their brains." Snuff-taking became general in England[60] at the commencement of the Seventeenth Century, and scented snuffs were used in preference to the plain. Frequent mention is made in the plays of this time of its use and varieties. In Congreve's "Love for Love," one of the characters presents a young lady with a box of snuff, on receipt of which she says, "Look you here what Mr. Tattle has given me! Look you here, cousin, here's a snuff-box; nay, there's snuff in't: here, will you have any? Oh, good! how sweet it is!"