The Creole planters sometimes raise two, and even three crops on the same field, two of them being the growths of suckers or shoots from the parent stock or stump. The growers of Perique tobacco have tested Havana seed, but can see but little difference between the product and that from Virginia or Kentucky tobacco seed, while the growth is much smaller. In color Louisiana tobacco is very dark, entirely different from any other variety grown in the Mississippi valley.

Some few years since tobacco culture was introduced into California, and the belief then entertained by those who planted the consoling weed, that the state would soon become as famous for raising tobacco as she now is for producing wheat and gold seem likely to be realized. The soil and climate of California are admirably adapted for tobacco. In the valleys the land is a deep alluvial loam, easily worked, producing bountiful crops of the finest leaf tobacco. The planters have experimented with several varieties, including Havana, Florida, Latakia, Hungarian, Mexican, Virginia, Connecticut, Standard and White leaf. Large crops are grown, especially of Florida tobacco, which, with careful culture, produces two thousand five hundred pounds of merchantable leaf to the acre. The planters get their Havana seed from Cuba, preferring to do so rather than to risk the seed from their own plants. At first they used home-grown seed and could not see any serious deterioration or change in the quality of the tobacco, but a singular change in the form of the leaf took place. That from home-grown seed grew longer, and the veins or ribs, which in Havana tobacco stand out at right angles from the leaf stalks took an acute angle, and thus became longer and made up a greater part of the leaf. Of Florida tobacco the home-grown seed comes true.

Tobacco is now being tested in the several counties in the State and with every promise of success. Many of the ranches seem well adapted for the plant and the planters are confident by their new process of curing, of being able to produce an article equal to the best Havana brand. The plants attain a remarkable size, and grow up like many kinds of tropical vegetation, without much care being bestowed upon them, although the plants are regularly cultivated and hoed. The planters are not troubled with that foe of most tobacco fields, "the worm." They attribute this in part to the excellence of their soil and partly to the abundance of birds and yellow jackets. The planters do not always "top" the Havana and do very little "suckering." If the ground is rich, and free from weeds they let one of the suckers from that root grow, and thus become almost as large and heavy as the original plant. They believe that the soil is strong enough to bear the plants and suckers, and that they get a better leaf and finer quality without suckering.

In summer the roads are very dusty in California, and this dust is a disadvantage to the tobacco planter. On some of the plantations double rows of shade trees are planted along the main roads, and gravel is spread on the interior roads; and to protect the fields of tobacco from the high winds which sweep through the California valley, almonds and cottonwoods are planted for wind-breaks in the fields.

Some of the planters employ Chinese to cultivate the plants, who are very careful in hoeing and weeding the tobacco, living an apparently jolly life in shanties near the fields. A witty California correspondent of the Tobacco Leaf writes concerning the early cultivation of tobacco in that State:

"We are doing a great many other things in California now besides raising grain, fruit, wine, wool, and gold. We are doing a lively business in tobacco. Fifteen years ago I was down East on one occasion when they were gathering the tobacco crop—which goes to New York, and, by a process equal to wine making, becomes Havana tobacco. It struck me that this country was admirably adapted to its cultivation, and I brought back some seed, which I gave to a friend living on the bank of the Sacramento River, instructing him to plant it as per direction given me. We sat down and calculated the immense fortune we would make raising tobacco, if the experiment was a success. A week later my friend, who was an impatient sort of a fellow, wrote me just a line—'No results.' I replied, and asked him if he expected a crop of tobacco in seven days. A few weeks later he wrote, 'Here she comes;' two weeks later, 'How big is the stuff to be?' two weeks later, 'Not room for tobacco and me too. Who shall quit?' I heard no more for a month and thought I would go up and see it. I did so, and the steamboat landed me at my friend's ranch. I could not see the house, and hallooed. I heard an answer from the depths, and then following a path, I found my friend swinging in a hammock in the shade of a grove of tobacco trees. I desire to maintain my reputation for truth and veracity, so necessary to a correspondent, so I won't say how big or how high those tobacco plants were; but my friend's hammock was slung from them—and he was no feather-weight—the leaves completely embowered the cottage. I congratulated him on the results—such a grove and such a shade—and moreover I said, 'You will be permanently rid of mosquitoes.' 'Will I!' said he. 'Do you know that these gallinippers have learned to chew already, and the habit is spreading so that all the old he-fellows are coming down from Marysville to take a hand.' I inquired if my friend had cured any or smoked any. He pointed to a Manyanita pipe split open on the ground, and said. 'Before it was real strong, some three weeks ago, I tried a leaf in that pipe. Observe the result—busted it the second whiff, and knocked me off the log I was sitting on.' Such was the first experiment in tobacco raising in California. But now they have learned the trick. They have searched the State for the poorest and most barren soil, and, having found it are cultivating a splendid article of genuine Havana leaf tobacco, manufacturing cigars as good as you get one time in twenty even in Havana, making several brands of smoking tobacco, and, lastly, an article of Louisiana perique, ('peruke' proper,) that any old smoker would go into ecstasies over, fully equal, it is said to the genuine old-fashioned article, and that is saying a good deal. Now if we can supply the world with cigars and tobacco, we have got a dead sure thing for the future, even if gold gives out, grain fails and the pigs eat up all the fruit. Your people who have been paying fifteen cents apiece for genuine Havana cigars imported direct from—Connecticut, should rejoice and join in an earnest hooray!"

In Mexico the tobacco plantations exhibit a diversity of scenery not met with in other portions of America. The soil is well adapted for the crop, and on many of the plantations in the Gulf States the plant grows as finely as on any of the vegas of Cuba. The Mexicans are among the best cultivators of the plant in the world, and, like the Turks, prefer its culture to that of any product grown. The plant is a strong, vigorous grower, and ripens early, emitting an odor like that of Havana tobacco. The climate is so favorable that from one to three crops can be grown on the same field in one year, and yield a bountiful harvest without seemingly impoverishing the soil.[66] Transplanted in the summer or autumn, the plants grow through the winter months, and in spring are gathered and taken to the sheds. Sartorius, in his work on Mexico, says of its culture on the plantation:—

Mexican Tobacco Plantation.